"Hungry? Thirsty? We've got you covered."
Information
- Location:
- Chicago, IL, 60602
- Phone:
- 312 368 1900
- Mon - Thurs:
- 7:00 am - 10:00 am
11:30 am - 10:00 pm - Fri:
- 7:00 am - 10:00 am
11:30 am - 11:00 pm - Sat:
- 8:00 am - 10:00 am
11:30 am - 11:00 pm - Sun:
- 8:00 am - 3:00 pm
5:00 pm - 10:00 pm
Atwood Cafe It's Monday!!! Why not treat yourself to a delicious 3 course dinner tonight at the Atwood Cafe?!? Only $30 per person and if you mention this post we'll send you out a little something bubbly at the start...
Slow Roasted Vegetable Stew 1 Butternut Squash, peeled and diced 2 Onions, diced 3 Carrots, peeled and diced ...
Atwood Cafe Believe or not, Thanksgiving is only 2 weeks away! In that spirit, our recipe this week is Chef Heather's Pumpkin Mousse Tart. A perfect way to impress your friends and family with your culinary skills on Thanksgiving. Happy baking!
Pumpkin Mousse Tart For the crust: • 2 cups gingersnap crumbs • 1/3 cup sugar • 1...
Atwood Cafe Our first wine dinner, Apples, Pork & Raptor Ridge wines is just about a week away! We still have a few slots left. See the note below on how to book your seat today!
Atwood Cafe Entertaining this weekend? Chef Heather's Baked Goat Cheese with Tomato Caponata is the perfect sharable appetizer to impress your friends or family. Happy cooking!
Baked Goat Cheese with Tomato Caponata Serves 6 For the caponata 1/4 cup olive oil ...
November 19 at 7 p.m. Cocktails start at 6:30 p.m. and dinner follows at 7 p.m. We're pleased to announce our new series of wine pairing dinners, held each month at Atwood Cafe. Enjoy Chef Heather Terhune’s delicious seasonal creations paired with stunning wines from around the world. ...
Atwood Cafe Why not give the gift of the Atwood Café this season! Starting Nov. 1st when you purchase a gift certificate for the Atwood Café, we will GIVE you a gift certificate for 50% the value. For example, if you purchase a gift certificate for $100, we will give you one for $50. Now that’s a deal you can’t pass up! We are... only offering this through Dec. 15th, so be sure to stop in soon.
Atwood Cafe Happy Halloween!! Stop in today and mention this post for spooky treat... okay, maybe not 'spooky' but definitely delicious!
Atwood Cafe Sorry the recipe is little late this week... but what a great way to warm up this Halloween!
Winter Squash-White Bean Soup Makes 8 servings 1 tablespoon extra virgin olive oil 4 cups (1/2-inch) cubed peeled butternut squash ...
Atwood Cafe As requested... the Corn and Scallion Waffle... it's an oldie, but a goodie. Happy cooking!
Corn and Scallion Waffle with Smoked Salmon For this recipe we used a Belgian waffle iron but a standard iron will also work. The batter yields four 4-inch-square Belgian waffles or eight 4-inch-square standard waffles. Prep. Time for this recipe is 35-45 min...
