http://www.foodgeekery.com
Food Geekery is a food blog that deals in whatever happens to come along in the realm of foodstuffs!
Food Geekery is a food blog that deals in whatever happens to come along in the realm of foodstuffs!
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- Founded:
- Spring 2009
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MiscellaneousUpdated about 3 months ago
FoodUpdated about 3 months ago
Food Geekery Sorry for the delay, but the move is a gargantuan effort! We hope to be settled in a few weeks and back to cooking up a storm. I hope everyone has a very happy holiday season and we'll be seeing you at the start of the new year!!
Food Geekery It's official... Food Geekery is packing up and heading down to Florida before the year is out. This will be a whole new culinary adventure and I hope everyone joins us on it!
www.foodgeekery.com
I’m more than a few of you have noticed a slight slowdown in the number of updates going on the site. This actually isn’t because I have little to say, rather, it has to do with the fact that I’m moving.
Food Geekery A great article showing how a lot of the chefs out there have started slimming down.
www.time.com
Alton Brown: "Celebrity chefs are the high priests of the food craze that is partly responsible for the fattening of America. We helped people get into this mess. I don't see why we shouldn't help get them out."
Food Geekery This is a very adorable article that you all should take a look at... you might learn something. :)
atlanta.creativeloafing.com
I was keeping it "tight." A term professional chefs toss around pretty loosely to define things being done correctly. It was 6:45 in the morning. There was farm-fresh asparagus boiling away in a properly salted pot of water. An egg, from another local farm, was gently cooking in a glass jar. This wa...
Laurel Augustine
Here's a tough one. I soaked 2 cups of dry yellow split peas and figured I'd just figure something out later. Well, in just a few hours they've turned into 6 cups and they still have a few hours to go.
My delimma is that I'm just not in the mood for split peas anymore. Any suggestions?
Food Geekery It's just a week before Thanksgiving... what is everyone making? Any favorite recipes you just can't go without? As a treat, here is Mr. Anthony Bourdain showing off his Turkey Day tips and tricks.
www.youtube.com
Are you cooking a Holiday meal for family and friends? Get turkey tips from Anthony Bourdain!
Food Geekery I've had quite a few people ask me for this recipe so I thought I would share it with the masses! Hopefully you have the same results I did!
www.foodgeekery.com
Yes, you read the title right, these cookies are both gluten-free as well as vegan. I always feel bad for people with gluten allergies. They miss out on some of the best food, one of them being cookies. The “cookies” they get usually are like stones. This recipe was made to try and please everyone…...
Food Geekery So, how well does this match up with you all?
www.hunch.com
This report examines the differences in selected food-related preferences and choices made by self-described conservatives and liberals.
Emily
Thought you might be interested in this:
http://boss.blogs.nytimes.com/2009/11/05
boss.blogs.nytimes.com
More things the servers will never do at our restaurateur-to-be's new restaurant.
Food Geekery What does one do with a bunch of fresh longan fruit?
Food Geekery Pork chops + guacamole: Delicious or Bizarre?
Food Geekery Tomorrow is All Hallows' Eve... what spooky foods/drinks have you all cooked up?
Food Geekery Bad Service + Sloppy Food + Theft = Very unhappy Food blogger.
www.foodgeekery.com
This is a first for me on this site so far… a bad review. Not just a normal bad review, but a horrible one. This one actually has me preparing to go back there and speak to their management and could perhaps involve law enforcement. We’ll just say I won’t be back.
