Real. Fresh. Whole. Sink into our delicious ideas.
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- December 2008
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HealthyEats.com Don't spoil an otherwise healthy dinner by overdoing it on dessert! Try these sweet recipes for your next holiday gathering.
Source: blog.healthyeats.com
What’s a holiday gathering without sweets? With party season just around the corner, we’ve dipped into our Healthy Eats recipe collection and brought out some desserts that showcase the flavors of fall. Serve these at your next shindig or tote them along to a party.
HealthyEats.com Parsnips are an underrated root veggie -- Check out all the ways to enjoy this sweet carrot cousin! How have you eaten parsnips?
Source: blog.healthyeats.com
They might look like pale versions of carrots, but these root veggies have a flavor all their own. Here are five recipes to help you get better acquainted with this intriguing fall veggie.
HealthyEats.com Expecting a big group for Thanksgiving? Let us help by planning the menu. From the roasted shrimp cocktail starter to made-over deep dish brownies, it's got something to please every taste at the table.
Source: blog.healthyeats.com
Expecting the whole neighborhood for your big holiday feast? Consider going potluck-style, which takes the pressure off the host, allows different chefs to spotlight favorite dishes and is more budget-friendly for everyone.
HealthyEats.com
Continuing
our countdown to Thanksgiving, we've got tips for vegetarians and
vegans who're celebrating the holiday with meat-eaters. How do you make
it work in a mixed crowd?
Source: blog.healthyeats.com
With that huge turkey, sausage-filled stuffing, buttery rolls, creamy casseroles and more, the traditional Thanksgiving spread isn’t exactly vegetarian- or vegan-friendly. When you’re the cook, ...
HealthyEats.com Not expecting a big crowd for Thanksgiving? We've got your menu covered.
Source: blog.healthyeats.com
Even if you’re only cooking for a few guests and not a crowd, there’s no need to skimp on your T-Day spread. To help with the prep, stop by a local bakery for fresh cornbread and a pick up good quality cranberry sauce (I like this one from Stonewall Kitchen).
Evelyn Morales LOVE ALL HEALTHY RECIPES!!!!!!!!!!!!!!
HealthyEats.com Turkey might be the star of Thanksgiving, but these side dishes will steal the show. What side dishes are "must-haves" at your Thanksgiving meal?
Source: blog.healthyeats.com
Turkey may be the main attraction at your Thanksgiving feast, but everyone expects it. Add some surprise to your spread with a colorful array of vegetable sides — plus, greater diversity means more vitamins and minerals.
HealthyEats.com What's your favorite winter squash (or squash dish)?
Source: blog.healthyeats.com
As crisper weather sets in, nothing beats warm, freshly roasted squash. There’s a bounty of winter squash available at your local market now. Don’t let that thick skin scare you away. Here are our favorite ways to cook ‘em up, including soup.
HealthyEats.com November is National Peanut Butter Lover's Month. We want to know: smooth or chunky?
Source: blog.healthyeats.com
I’m a peanut butter fanatic, but I always warn my clients that all peanut butters are not the same. Peanut butter is good, but some kinds can be bad. Don’t worry — I’ll explain.
HealthyEats.com The first step in preparing for the big Thanksgiving meal: collecting recipe ideas (like herbed butter parsnips and mini corn muffins) for the menu. What are your planning-ahead tricks for hosting holiday events?
Source: blog.healthyeats.com
Thanksgiving is my turn to have over the whole family. This year, everyone thinks I’m crazy because I’m having our first baby in a few days, but nothing gives me more joy than planning and preparing this big meal.
Teri Montgomery HealthyEats is a great place to find recipes healthy eating ideas and friends.
HealthyEats.com What's your favorite part of the Thanksgiving meal? This spread includes all the classics without all the fat and calories of a typical Turkey Day table.
Source: blog.healthyeats.com
November is here and that means it’s time to think turkey. If Thanksgiving means serving up classic dishes, a traditional menu is probably what you’re after.
HealthyEats.com Brr! It's getting cold outside. Warm up with some of these slow-cooker recipes -- We even included dessert!
Source: blog.healthyeats.com
With the craziness of fall and the holiday season right around the corner, give yourself a break on a weeknight with an easy slow-cooker meal. You may associate your “crockpot” with fatty, rich soups and stews, but there are many healthy things you can make with it.
HealthyEats.com Cranberries are here! In addition to traditional cranberry sauce, these jewels shine in baked goods and even in a veggie side dish.
Source: blog.healthyeats.com
It wouldn’t be fall without cranberries. At only 46 calories a cup, fresh berries add guilt-free sweetness to mains, sides, desserts and more. Plus, they’re an excellent source of vitamin C and fiber.
HealthyEats.com November is National Vegan Month. Vegan diets are becoming more common, with new cookbooks showcasing vegan cooking, because of a greater interest in health. Have you tried eating vegan?
Source: www.baltimoresun.com
There's a new food trend simmering, but if you want to give it a try, you'll have to revise your grocery list. Meat, poultry and fish? Out. Milk, cheese, eggs and dairy of any kind? Gone. Oh yes, and that bear-shaped container of honey in your cabinet? History.
