MyGourmetConnection.com was created as a resource for people who love good food. Find reliable recipes, cooking tips and techniques, contests and giveaways, interviews, gourmet food finds, restaurants and much more.
MyGourmetConnection.com
Source: www.mygourmetconnection.com
Crystallized ginger and cardamom add a delicious spice to an otherwise traditional pear cobbler.
Source: www.mygourmetconnection.com
This delicious pizza combines the contrasting flavors of bacon, apples, caramelized onions and garlic, cheddar and Havarti cheeses.
Source: www.mygourmetconnection.com
Moussaka is a terrific make-ahead dish that is perfect for entertaining friends or for a casual dinner.
Source: www.mygourmetconnection.com
Skordalia is a classic Greek dip or sauce made from mashed potatoes, bread and flavored with garlic - makes a great alternative to hummus.
Source: www.mygourmetconnection.com
Blue Sky Pottery's handmade French Salt Pig is a lovely kitchen tool for a chef.
Source: www.mygourmetconnection.com
Burn Cream MD is a remarkable remedy that works quickly and effectively for minor burns - great to have on hand in the kitchen.
MyGourmetConnection.com The first of our holiday gift guide series ~
Source: www.mygourmetconnection.com
A handy guide to 30 great cookbooks to give the foodies on your gift shopping list this holiday season.
Source: www.mygourmetconnection.com
The g-Spout Dripless Strainer is an innovative kitchen tool. Made from food grade silicone, it adds a convenient pouring spout to any pan or bowl.
Source: www.mygourmetconnection.com
Dolce Nonna makes hand-packed, gourmet pickled vegetables, perfect for adding to antipasti, bruschetta and pasta salads.
MyGourmetConnection.com Our menu for Thanksgiving dinner ~
Source: www.mygourmetconnection.com
A Thanksgiving menu that features roast duck and an assortment of appetizers, sides and desserts great for all types of roast poultry, pork and ham.
Source: www.mygourmetconnection.com
This salad boasts the rich flavor of roasted fresh beets, toasted walnuts, fresh tender spinach, complemented with a creamy, orange dressing.
Source: www.mygourmetconnection.com
Brussels sprouts glazed with maple syrup and tossed with crumbled bacon and roasted garlic are a great side dish to serve with roast duck, chicken, turkey or pork.
Source: www.mygourmetconnection.com
This corn bread stuffing is made with plump, dried apricots and toasted almonds for added sweetness and crunch.
Source: www.mygourmetconnection.com
Slow roasted whole duck yields a flavorful, moist bird with a beautiful, crispy skin, and the spiced pomegranate complements it to perfection.
Source: www.mygourmetconnection.com
Pears poached in orange juice spiced with ground ginger, nutmeg and vanilla make a light, fruity dessert for a fall meal.
