Savor Star Chefs and Great Wines at Savor Dallas, March 5-7, 2010. Tickets on sale October 1st--special advance purchase pricing through December 31.
Ticket packages include All Access Weekend Pass, Ultimate Saturday Night Tasting and many more.
Ticket packages include All Access Weekend Pass, Ultimate Saturday Night Tasting and many more.
Information
- Location:
- Dallas, TX, 75201
- Phone:
- 1(888) 728-6747
- Fri:
- 5:00 pm - 12:00 am
- Sat:
- 11:00 am - 10:00 pm
Favorite Pages
Events
6 past eventsSee All
- "Bit of the Bubbly" Holiday Ta...
Centennial Fine Wine and Spirits
Thursday, December 10 at 4:00pm - Savor Dallas "Sister" Event: S...
San Antonio, Texas
Sunday, November 8 at 12:00pm - Savor Dallas 2009
Victory Park, Dallas Arts District,...
Friday, March 6 at 5:00pm - Savor Dallas Wine and Food Cel...
Savor Dallas Wine and Food Celebrat...
Friday, March 6 at 5:00pm - Savor Dallas Teams up with KID...
Victory Park, Dallas Arts District,...
Friday, March 6 at 5:00pm - SMU Date Night at Savor Dallas...
Meyerson Symphony Center, Nasher Sc...
Friday, March 6 at 5:00pm
Photos
2 of 10 albumsSee All
Staglin Wine Dinner at the Mansion on Turtle CreekCreated about 2 months ago
Riedel wine tasting at Noka ChocolateCreated about 4 months ago
4 of 18 fan photosSee All
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Savor Dallas Jim White has the recipe for a 'Happy Christmas and a Merry New Year" plus so much more in the latest Savor Dallas blog.
savorwineandfood.blogspot.com
Thanks to all who attended our wonderful Veuve Clicquot tasting at Centennial Fine Wine and Spirits in Addison. The taste treats were divine and we made lots of new friends. We have another wonderful wine dinner in the works with our friends from Centennial coming up in January. ...
Savor Dallas Congratulations to Jennifer Gamboa-Haker, our winner of this week's tickets to the Savor Dallas Arts District Wine Stroll. More tickets are coming next week. In the meantime, did you see this week's webisode recipe with Pascal Cayet of Lavendou Bistor Provencal?
www.savordallas.com
The Ingredients 4- 8 oz Beef Tenderloin 2 Teaspoons of Salt 4 Teaspoons of coarse Black Peppercorns 2 Cups of Diced Mushroom 1 Tablespoon of Olive Oil ¼ Cup Butter ½ Cup of Cognac ½ Cup of Veal Stock ¾ Cup of Heavy cream
Savor Dallas
You know what makes Monday better? Giveaways! Be the first to comment on this post and win a
pair of FREE tickets to the Savor Dallas Arts District Wine Stroll.
It's that easy (and we'll be doing it once a week through March).
Everyone else who comments on this post today will go into a December
drawing for tickets to the ...International Grand Tasting. Happy Holidays.
www.savordallas.com
Cutting-edge cuisine from over 60 top chefs. Over 400 premium wines, select spirits and imported beers. Savor Dallas is the top choice for wine and food lovers.
Savor Dallas Here's what you missed last night at the" Bit of the Bubbly" event according to our very own Jim White: "Great turnout for our Veuve Clicquot tasting at Centennial Fine Wine and Spirits. Thanks to all who attended. People (who didn't know) learned that Champagne is also a perfect food wine for the holidays (and anyti...me) in addition to being great for celebratory toasts! Video highlights coming soon."
Savor Dallas congratulations to Roger Schacht who won our FREE tickets to the Savor Dallas Arts District Wine Stroll this week. More tickets coming next week. Even if you don't win, you can still buy special price tickets through December 31.
www.savordallas.com
Get special pricing on advance purchase tickets through December 31st. Starting January 1, 2010 tickets return to regular pricing. Save even more with Savor Dallas ticket packages offered below. Scroll down for tickets to individual events. ...
Savor Dallas Okay, it's that time again. Be the first to comment on this post and win a pair of FREE tickets to the Savor Dallas Arts District Wine Stroll. It's that easy (and we'll be doing it once a week through March). Everyone else who comments on this post today will go into a December drawing for tickets to the International Grand Tasting. Good luck.
Savor Dallas we made the list for great stocking stuffers. Thanks, ShopTalk.
Dallas Shopping, Sales, Fashion and Trends, Home Decor, Beauty Products, and Dallas Weddings and Bri
shoptalk.dmagazine.com
Who doesn’t love food and wine? That’s what I thought. So why not surprise a friend or loved one with a ticket to Savor Dallas, the event that combines delicious food fromover sixty top chefs, more than 400 premium wines, and your taste buds. ...
Savor Dallas Someone's in the kitchen with Paula. Jim White joins Mozeralla Company's Paula Lambert for a "how to" video on making savory Rosemary Montasio Bread Pudding.
www.savordallas.com
4 eggs ½ teaspoon white pepper 2 cups milk 1 baguette ½ cup crème fraiche 2 tablespoons ...
Savor Dallas congratulations to Michelle Price, our Savor Dallas winner of the week. She'll be going to the Arts District Wine Stroll for free. Everyone else who commented on that day's post goes in a monthly drawing for tickets to the International Grand Tasting. More chances to win coming next week.
Savor Dallas Just for fun Friday: Dallas Observer's Dave Faries pairs wine and beef jerky. Our culinary jury is still out.
blogs.dallasobserver.com
Dallas Restaurants and Dining. Pairing Off: Beef Jerky. Dallas Observer news, blogs, music, movies, restaurants and the arts.
Savor Dallas just in time for your holiday party planning, Chef David Bull from Bolla shares his recipe for Crispy Sea Scallops. And while your busy thinking about ways to impress your guests, how about some tickets to Savor Dallas? Special price tickets are available through the end of December.
www.youtube.com
Savor Dallas Hey you. Be the first to comment on this post and win a pair of FREE tickets to the Savor Dallas Arts District Wine Stroll. It's that easy (and we'll be doing it once a week through March). Everyone else who comments on this post today will go into a December drawing for tickets to the International Grand Tasting. Ready, set, go.
www.savordallas.com
Get special pricing on advance purchase tickets through December 31st. Starting January 1, 2010 tickets return to regular pricing. Save even more with Savor Dallas ticket packages offered below. Scroll down for tickets to individual events. ...
Savor Dallas Hello December. We're not the only ones thinking of holiday baked goods. SideDish has a report on the Cranberry and Walnut Tartes at Lavendou (one of Savor Dallas' many great participating restaurants).
Dallas Food and Wine Blog, Restaurant News, Foodie News, Dallas Chefs, Wine and Spirits SideDish Blo
sidedish.dmagazine.com
Looking for a great tarte? I’ve got news for you dirty-minded Brits out there: I am not referring to the gal who snogged her boss at the Christmas party, I’m talking about a baked good here. Specifically, the cranberry and walnut tarte baked at Lavendou each Christmas season. ...
