Wyoming Culinary Institute
Did you know that the Wyoming Culinary Institute students run a restaurant that is open to the public? It’s open for lunch and dinner. Check the http://www.wyomingculinaryinstitute.com for most current days, times and copy of the menu. Great stuff!
Information
Location:
Sheridan, WY, 82801
Phone:
307-674-3388
Thurs - Fri:
11:30 am - 2:00 pm
5:00 pm - 8:30 pm
Fans

6 of 464 fansSee All

Photos

2 of 3 albumsSee All

Fall 2009 Italian MenuCreated about 3 months ago
Featured DishesCreated about 7 months ago
No one has added fan photos.
Events

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Wyoming Culinary Institute

 
Ruth A Johnson

Ruth A Johnson the duck very good!!

December 7, 2009 at 10:13am · Report
Wyoming Culinary Institute

Wyoming Culinary Institute Hello To Our Fans~ I wanted to let everyone know that the 10th and 11th of December will be our final lunch and dinner service for the International Cuisine menu. We again open on January 28th & 29th for a community favorite - Classical French Cuisine. Hours will be the same: Lunch - 11:30am - 2pm ... Dinner - 5pm - 8:30pm Monty Blare, Director The Wyoming Culinary Institute

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December 7, 2009 at 10:04am
Trish
Trish
Looking forward to the new menu
December 7, 2009 at 11:04am
Breanna Bacon
Breanna Bacon
When's Italian start?
December 7, 2009 at 12:33pm
Wyoming Culinary Institute

Wyoming Culinary Institute The new menu is out! Get ready for some exciting international dishes. Menus: Lunch: http://www.sheridan.edu/wci/WCI_menu.pdf Dinner: http://www.sheridan.edu/wci/WCI_menu_dinner.pdf Dinner sample: Kjotkakker ~ Norway ~ Traditional Norwegian meatballs served with potato dumplings; $9 Lunch sample: Jamaican Jerk Beef ...Steak ~ JamaicaAdobo spiced flank steak with rice, beans and plantain chutney; $11

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October 23, 2009 at 10:20am
Margie
Margie
Love the Spicy Moroccan Lamb Stew!
December 5, 2009 at 9:11pm
William Matteson
William Matteson
Just had that Friday and it was awesome! Can't wait until this Thursday!
December 6, 2009 at 9:52am
Wyoming Culinary Institute

Wyoming Culinary Institute If you haven't had a chance to enjoy the Italian menu items at the WCI, time is running out. Here are some wonderful photos of our Italian dishes. The new International menu starts October 22. Remember, Thursdays and Fridays Lunch and Dinner :)

Ashlyn
Ashlyn
last time i went here i have duck. it was awesome!!!!!! :D
October 30, 2009 at 9:03am
Chris Jones
Chris Jones
Yesterday we had the Asian Salmon and Spanakopits - both fab!!
October 30, 2009 at 5:27pm
Kathryn Trigg

Kathryn Trigg Cant wait to road trip to sheridan now ..

October 7, 2009 at 4:16pm · Report
Krista Bateman

Krista Bateman Try the gnocchi...yummmm! Also, the manicotti was delicious! We love this place! We will really miss the sweet potato fries!!!
(IMO...they need a little something more on the dessert menu....hot pudding isn't worth the calories. Just my opinion, though!)

September 16, 2009 at 6:14am · Report
April Hunter
April Hunter
Kristen thank-you for all the support you and your husband have given the Culinary Institute! You both are so wonderful!
September 21, 2009 at 6:39am
Ron Nielsen

Ron Nielsen I grew up in Sheridan and have been in the restaurant business for almost 30 years now. The last 10 years have been in the Italian sector. This is a very impressive and ambitious menu at very affordable prices. I wish I lived closer I would love to sample.

September 10, 2009 at 4:20pm · Report
Wyoming Culinary Institute

Wyoming Culinary Institute Both, the lunch and dinner menus are now available: Lunch: http://www.sheridan.edu/wci/WCI_menu.pdf Dinner: http://www.sheridan.edu/wci/WCI_menu_dinner.pdf Dinner Example - Filetto di Manzo Grigliati all’Essenza d’Aglio con Peperoni Arrosti Misti e Gorgonzola: Grilled beef strip steak served with assorted roasted pepp...ers and covered with an herbed Gorgonzola sauce and served with white beans

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September 10, 2009 at 3:43pm
Mary
Mary
The rabbit was great:)
September 10, 2009 at 10:43pm
April Bailey
April Bailey
love love the culinary institute
September 11, 2009 at 2:04pm
Wyoming Culinary Institute

Wyoming Culinary Institute We’re Back! The sophomore students of the Wyoming Culinary Institute are very proud to invite you to their reopening of the restaurant today from 11:30am – 2:00pm for lunch and 5:pm – 8:30pm for dinner on Thursdays and Fridays for the rest of the semester. The current class being offered is our popular Italian Cuisin...e class. New Italian Lunch Menu: http://www.sheridan.edu/wci/ Dinner Menu: Coming Soon!

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September 10, 2009 at 9:46am
Joanne Anderson
Joanne Anderson
This sounds like a good place to be - might have to try it some time. Wish it had been there when I was in school.
September 10, 2009 at 10:42am
Pam
Pam
The food is wonderful, I will be back
September 10, 2009 at 11:23am
Geri
Geri
You rock Chef RJ!!!!
September 10, 2009 at 11:25am
Ruth A Johnson

Ruth A Johnson love the fries gonna miss you

August 18, 2009 at 8:05pm · Report
Debbie Kayser

Debbie Kayser I am addicted to the sweet potato fries -- the best I've ever had!

July 30, 2009 at 11:17am · Report
John Bruso

John Bruso We went there again last night for dinner. I had the filet tenderloin and my wife had the duck. Both were awesome as usual. For an appetizer we had the coconut shrimp and bourbon sauce; also very tasty. I’m not sure what they put in the complimentary bread but it was soo fluffy. You just can’t ask for a better meal :) ...We had to finish it off with some mango cheese cake.

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July 29, 2009 at 7:48am · Report
Pam

Pam I had the Reuben sandwich and sweet potato fries for my first visit today.....my taste buds are still happy. I will be back, thank you.

July 20, 2009 at 8:56pm · Report
Rhonda

Rhonda Eating the Chorizo Penne right now and it is DELISH! Yummy!

July 14, 2009 at 12:28pm · Report
RECENT ACTIVITY
Wyoming Culinary Institute changed their Hours.