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Known as the "wildly popular" "burgundy bible", Zagat Survey is the world's most trusted source for information about where to eat, drink, stay and play.
Known as the "wildly popular" "burgundy bible", Zagat Survey is the world's most trusted source for information about where to eat, drink, stay and play.
Events
4 upcoming eventsSee All
- ZAGAT Presents: INDOCHINE STOR...
Indochine
Monday, November 30 at 8:00pm - ZAGAT Presents: HOP ON THE EXP...
Philippe Chow Express
Tuesday, December 1 at 6:00pm - ZAGAT Presents: KYOTOFU AND TH...
Kyotofu
Monday, December 7 at 6:00pm - ZAGAT Presents: PETROSSIAN ESCAPE
Petrossian Paris
Wednesday, December 9 at 6:30pm
Video
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Zagat To Go is a finalist in the Mashable Open Web Awards for Best Mobile Travel Site or App. Help Zagat win by voting here! http://mashable.com/owa/votes/category/2
Zagat Survey Thomas Keller has returned to LA with Bouchon. We sat down with him to discuss the return, Bouchon and his latest cookbook, ad hoc at home.
Source: www.zagat.com
It was back in 1992, 17 long years ago, that Thomas Keller left Los Angeles (where he was cooking at Checkers Downtown) to find fame and fortune in a restaurant housed in a former French steam laundry in Yountville. ...
Zagat Survey Mashable's 2009 Open Web Awards competition is going on now. Help Zagat To Go win by nominating it!
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MOTOBLUR from Motorola - the only service that automatically delivers and organizes your conversations, contacts and content from all your favorite sites and sources in easy-to-manage streams.
Zagat Survey Looking to eat out this Thanksgiving? Find out which restaurants are offering meals near you: http://bit.ly/42NPL9
The Obama's first State Dinner is next week and they're going all out for the big event. Though the list of guests and menu are top secret, it isn't secret that Aquavit co-owner Marcus Samuelsson will guest chef the event at the White House...
Zagat Survey Thomas Keller returns to LA with his upscale French bistro, Bouchon.
Source: www.zagat.com
Nearly two decades after he cooked at Checkers in Downtown LA, über-chef Thomas Keller is returning to SoCal, bringing the third edition of his upscale French bistro, Bouchon (the others are in Yountville ...
Zagat Survey The holidays are fast approaching. Spend $30 or more in our store now through November 24th and receive free shipping! http://www.zagat.com/shop/
Zagat Survey Hey Seattleites! We now have a food truck list on Twitter for Seattle. Be sure to follow it for the latest truck updates!
Source: twitter.com
Buzzing about food, nightlife and everything else we love at Zagat!
Zagat Survey Nick Anderer recently made his debut as executive chef at Danny Meyer's Maialino. We caught up with him the morning after to hear how it went and more.
Source: www.zagat.com
Danny Meyer certainly knows how to pick ‘em. Chefs that is. The restaurants within his Union Square Hospitality Group have produced a good share of mega-stars: Michael Romano, Tom Colicchio, Marco Canora, Daniel Humm and Floyd Cardoz to name a few. ...
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Hop on the Philippe Chow Express and meet chef-owner Philippe Chow for an evening of wine, cooking and dinner to celebrate the first anniversary of the trendy East Sider's West Village outpost. Chow will be on hand to demonstrate how to make his first-rate fare and chat about his move Downtown, after which guests can c...hoose three courses off a special menu that includes delicious staples like chicken or beef satay, wok-fried beef dumplings, chicken lettuce wraps, Beijing chicken, green prawns and crispy beef. An assortment of sorbets will end the night – though chances are it will not be your last on the Express.
Tickets are $40 for half-hour meet and greet with chef Philippe Chow, cooking demonstration, three-course dinner with wine; tax and gratuity not included. There are two times for this event, 6 PM and 9 PM.
To Reserve:
Call 212-929-8949 and mention "Zagat Presents."Read More
Tickets are $40 for half-hour meet and greet with chef Philippe Chow, cooking demonstration, three-course dinner with wine; tax and gratuity not included. There are two times for this event, 6 PM and 9 PM.
To Reserve:
Call 212-929-8949 and mention "Zagat Presents."Read More
Zagat Survey Keep track of food-related tweets on Twitter with our lists! Our newest lists are for Portland and SF food trucks and Top Chef.
Source: twitter.com
Buzzing about food, nightlife and everything else we love at Zagat!
Zagat Survey Outtake of the Week: "Authenticity has never been more perfectly faked." http://www.zagat.com/Blog/
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Please Nominate Zagat To Go in Mashable's 2009 Open Web Awardshttp://mashable.com/owa/votes?v=Zagat%20
Source: mashable.com
MOTOBLUR from Motorola - the only service that automatically delivers and organizes your conversations, contacts and content from all your favorite sites and sources in easy-to-manage streams.
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Please Nominate Zagat To Go in Mashable's 2009 Open Web Awards
http://mashable.com/owa/votes?v=Zagat%20
Zagat Survey Do you have a strategy when trying to book a table at a prime hour?
Source: www.zagat.com
Michael Bauer recently wrote an interesting blog about “The Woes of Nabbing a Reservation.” What’s your take on this topic? Do you have a strategy when trying to book a table at a prime hour? Please share your thoughts!
