Alice the Cook
Check out my website at http://www.alicethecook.com.
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6 of 693 fansSee All

Patti
Patti
Ande
Ande
Photos

2 of 4 albumsSee All

Alice the CookUpdated 7 hours ago
DishesUpdated on Wednesday
Events

13 past eventsSee All

 
Alice the Cook
Robert W. Schug
Robert W. Schug
Really cute pics luv!
September 14 at 7:46am
Jody Mahaffey
Jody Mahaffey
the pasty demonstration this past weekend was wonderful
September 16 at 2:31pm
Alice the Cook

Alice the Cook Pasty/ Photo by Jamie Piekkola

Penn
Penn
I've got one word: YUMM- EEEEE!
Yesterday at 7:37pm
Amy
Amy
OK, now I'm hungry.
10 hours ago
Alice the Cook

Alice the Cook I can't believe we are over 680 fans for Alice the Cook. I would like to reach 750 fans by the end of January. The 750th fan and their referring friend will get copies of both my cookbooks. Recommend the fan page to your friends and/or subscribe to my website. Have a very prosperous New Year!

www.alicethecook.com
Christmas is nearly over and many of us are looking forward to the end of 2009 and the beginning of 2010. The economy has begun a new sense of frugality. People are giving and treasuring gifts made by hand as people spend less and less in the stores. ...
Alice the Cook

Alice the Cook In all fairness, the same blog shared the 25 things diners hate about restaurants. Feel free to comment on either piece.

heavytable.com
In the wake of “25 Things Chefs Hate About You,” it only seemed fair to turn the table and let diners vent their sizable spleens on the restaurant industry. From an original list of more than ...
Alice the Cook

Alice the Cook Great blog on the 25 things Chefs hate about patrons. It's about appropriate behaviors in restaurants.

heavytable.com
We rightfully ask a lot of the chefs and servers at our restaurants; they’re taking our cash, and we’re asking for quality goods and friendly service in return. But at what point do we, as ...
Alice the Cook
Christmas is nearly over and many of us are looking forward to the end of 2009 and the beginning of 2010. The economy has begun a new sense of frugality. People are giving and treasuring gifts made by hand as people spend less and less in the stores...
Theresa Rodriguez
Theresa Rodriguez
Awesome! Thank you for sharing with us! Maybe some of your readers would consider sponsoring a child: www.compassion.com.
December 26 at 9:20am
Laura Hughes

Laura Hughes Alice is one of the people I see first thing in the morning and she is always cheery, make a good start to the day. XO Laura

December 26 at 12:49am · Report
Alice the Cook
Alice the Cook
Thank Laura! Good tiding and Happy New Year!
December 26 at 5:06am
Alice the Cook

Alice the Cook Merry Christmas and Happy New Year. May 2010 be a prosperous year for everyone!

Deena

Deena What in the world am I supposed to do with persimmons?

December 20 at 2:11pm · Report
Alice the Cook
Alice the Cook
Actually, they are great for pies, cakes and cookies. Especially will the holidays around the corner.

Try this one Persimmons Cookies

Ingredients... See More




* 2 ripe persimmons, pureed



* 1 teaspoon baking soda



* 2 cups all-purpose flour



* 1/2 teaspoon ground cinnamon



* 1/2 teaspoon ground cloves



* 1/2 teaspoon ground nutmeg



* 1/2 teaspoon salt



* 1 egg



* 1 cup white sugar



* 1/2 cup butter



* 1 cup raisins



* 1 cup chopped walnuts

Directions

1. Preheat oven to 350 degrees F (180 degrees C).
2. Dissolve baking soda in persimmon pulp and set aside.
3. Sift flour, spices and salt together, set aside.
4. Cream together butter or margarine and sugar until fluffy, beat in egg and persimmon. Stir in dry ingredients. Stir in nuts and raisins.
5. Drop by teaspoonfuls onto greased cookie sheet. Bake for 15 minutes.
December 21 at 5:47am
Jeff
Jeff
Pudding and chutney, too.
December 21 at 7:09am
Deena
Deena
Thanks for the cookie recipe! Yummy goodness.
December 22 at 8:36am
Alice the Cook

Alice the Cook Question for the Readers: What's the best gift you can give the "foodie" in your life?

December 16 at 11:14am
Alice the Cook
Alice the Cook
Another gift I like, is a gift certificate to a higher end grocery store or supply store: Bylerlys, Lunds Kowalski, Trader Joes, Penzeys, etc. is always a nice gift for a foodie.
December 21 at 12:03pm
Deena
Deena
A photo album of an event you attended where they worked hard to make something special, showing the grateful expressions of happy diners!
December 22 at 8:38am
Alice the Cook

Alice the Cook From Food Network Humor, worst holiday gifts for foodies. Anyone want to add to the list?

foodnetworkhumor.com
Cook with them, laugh with us! Food Network satire, parodies, humor, and news.
Jeff
Jeff
12. Knives. They already have all the knives they need, and better knives that you will buy them.

13. Kitchen gadgets or cookware. If they like it, they already have it. See "Knives."

14. "Specialty" foods. Please, no gourmet mixes, seasonings, or sauce packets. We make our own.
December 14 at 1:05pm
Steve
Steve
15. Odd cookbooks- such as: "101 Ways to Wok Your Dog" or "Peanut Butter and Jelly Sandwiches for Dummies"
December 14 at 2:11pm
Alice the Cook
Photo courtesy of Deadbishop.org/gallery As we progress into winter, more of us are encountering the cold and flu season. There are several home remedies that don’t necessarily cure the cold, but they do help with the symptoms. Below are a pair of recipes that are my favorites. ...
Alice the Cook
Background The last time I made this Beef Bourguignon recipe my neighbor wanted to know what it was that smelt so good. It’s a great dish to make in the afternoon and leave simmering until dinnertime, enticing everyone to the table. ...
Alice the Cook
After the holidays, many struggle with the mass amounts of leftovers taking up room in their fridge. After all, one can get sick of eating leftover roast turkey and turkey sandwiches. Below are a couple of creative and easy to make recipe suggestions. I hope you enjoy them...
Tom
Tom
Leftovers? The darn herd ate ALL my cooking. Is that good or bad?
November 30 at 4:52pm
Alice the Cook
This is the latest article from Renaissance Magazine. It offers a great recipe for a side dish that is perfect for Thanksgiving that can be altered for the vegetarian family members. Don’t let the name fool you, the vegetarian version is just as tasty. ...
Kimberly
Kimberly
Thanks so much for sharing! We have always enjoyed this when you cook it!
November 25 at 4:51pm