
My Bella Vita Five Tips for Merging Cultures During the Holidays!
my-bellavita.com
While most American expats I know are happily settled into their new lives, being abroad for holidays, birthdays and special occasions can still be tough. These three tips will help.

My Bella Vita Is it Christmastime already? Five gift ideas for your favorite traveler!
my-bellavita.com
The Internet is full of Christmas ideas, but if you are looking for gift ideas for travelers, then start here with these five basic things every jet-setter needs.

My Bella Vita Homemade besciamella is the "secret" ingredient in many Italian lasagna recipes. The secret is out! Enjoy.
my-bellavita.com
All besciamella sauce is not created equally and if you have been using store bought besciamella in your homemade Italian dishes, you are missing the best part.

Doug Jones Il Terrazzo Italiano
12viacappella.blogspot.com
It's a good thing my husband Doug is an honest man. I was surfing the net looking for all I needed to know in order to take our dog Vince with us to Calabria via the airlines. I just happened ...

Marie Elena DeMarco Iacono Looking up an Italian word I found this wonderful site...yummmmy recipes..Stephanie loves rice balls, get out the fryer!!! Rice balls here we come..

My Bella Vita My husband's contribution to the Ofoods event at Bleeding Espresso and Ms. Adventures in Italy! Grazie, Peppe!
my-bellavita.com
Wild mushroom risotto is the perfect dish for fresh, fall nights and is best made with porcini mushrooms, a bit of parsley and freshly grated Parmesan cheese.

My Bella Vita The perfect ending to this long wet week! Maw's Maw chicken and rice recipe... yum.
my-bellavita.com
It's no secret my Maw Maw is a top chef in my book and once again this month's La Buona Cucina Americana recipe is inspired from her

My Bella Vita Homemade pasta anyone?
my-bellavita.com
Back in the old days, Italians spent hours kneading flour, slicing dough and laying strips of homemade pasta out to dry. They would wake up early, combine flour

My Bella Vita If you haven't taken the My Bella Vita survey, it is not too late. I'd love to hear your (anonymous) opinions! Grazie mille ... C
my-bellavita.com
** This is a sticky note. Please scroll down for new posts! ** Over the last few months, My Bella Vita has been washed, scrubbed and dried, and we've made a

My Bella Vita
There is something about cool(er) weather that makes my husband pull
out the pappardelle and porcini! We had this dish for Sunday lunch
yesterday ... hope you enjoy it as much as we did!
http://my-bellavita.com/2008/11/03/first -of-the-month-recipe-pancetta-and-porcin i-pappardelle/
PS-Facebook is weird lately and won't sho...w a picture with my links ... so sorry about this, ya'll! :-)
my-bellavita.com

My Bella Vita MVB Quick Travel Tip: If you plan on traveling to non-touristy destinations (like Calabria!) do laundry before you get there. The "joy" of traveling to unknown places is that they aren't touristy ... the downfall ... they don't cater to tourists!

My Bella Vita This is one of my favorite "new" pasta dishes in Calabria. It might not sound appetizing to the American ear, but when you use the right ingredients ... nothing else comes close. Enjoy and Happy Friday!
my-bellavita.com

My Bella Vita If you liked the other pasta e ceci recipe, then give this one a try! Zucchini, chickpeas, crushed red pepper and Parmesan cheese. Delish!
my-bellavita.com
Tired of eating the same old pasta dishes again and again? Then try this pasta, zucchini and chickpea recipe. It is fun. It is full of flavor. And best of all ... it is low-fat.

My Bella Vita Looking for a real Calabrese speciality? Then, try this dish. Calabrian nduja with tomatoes .... Yowsers!
my-bellavita.com
Remember that blazin' hot sausage spread I told you about earlier this week? Well, injuries have healed and I'm ready for another go. Are

My Bella Vita Comfort food, anyone? Easy and quick spicy mac and cheese-enjoy!
my-bellavita.com
There is nothing like good ole'-fashioned homemade macaroni and cheese and this recipe, complete with spicy red peppers and cherry tomatoes takes this comfort food to a whole new level.

















