Always vegetarian. Always local. Always orgasmic.
Information
- Location:
- Berkeley, CA, 94709
- Phone:
- (510) 549-3055
- Tues - Sat:
- 11:30 am - 3:00 pm
4:30 pm - 8:00 pm
Social RSS
Kevin Milani hey do you guys ever do gluten free crusts?
Kevin Milani pizza is hella good!
Jessica Gelay I miss your slices... and getting a half wheel of raclette for New Years. i-love-you
Juan Shishido
Thursday's Pizza 11.05.09:
Fresh corn, red bell pepper, oion, feta and mozzarella cheese, garlic olive oil, cilantro.
Yes! You are FANTASTIC! Miami is going to get a taste of Cheeseboard on Friday! (It's even great reheated!)
Cheeseboard Thanks for all of your input! *drum roll please* annd the first two pizza's are.....wait for it... Today's Pizza 11.03.09 Roma tomatoes and red onions, aged Asiago and mozzarella cheeses, garlic olive oil and fresh herbs. Tomorrow's-11.04.09 Roasted Eggplants, San Marzano tomatoes, fontina and mozzarella cheeses, garlic olive oil, fresh herbs.
Cheeseboard Please disregard the last post it was from last weeks pizza's. We have not posted this weeks online yet. Tell us what your favorite cheeseboard pizza is and help us shape the menu! Sorry for the previous erroneous post!
Marc Weinstein Thank You for being inspiring in so many ways- the GODHEAD pizza pies and all the other strictly fantastic goods that you sell, but by showing the world what a Cooperative can be !! OWNERSHIP/PERSONAL RESPONSIBILITY makes ALL the difference !!! xo
John Lambert Pearson have you ever thought of making a pizza with a light tomato sauce? or is that a complete no-no?
Jacob God bless you.
Julie Butler dear cheeseboard, have i told you lately that i love you? today's pizza makes my day :)
Julie Borja
can u make the plan cheese once and a while
please
Angelica Gonzalez can you make the pizza with the potatos in it
Hillary Can you make a pizza without onions? I love your bread and cheese, but I never get to try the pizza!
