www.culinaryschoolrockies.
Information
- Location:
- Boulder, CO, 80305
- Phone:
- 303-494-7988
- Mon - Fri:
- 9:00 am - 5:00 pm
Photos
2 of 18 albumsSee All
Wall PhotosUpdated last Wednesday
Italian WeekCreated about 3 weeks ago
Notes
3 of 4 notesSee All
- Joan Brett - Owner and CEO 10:01am Jan 20
- Karen Barela - COO 10:00am Jan 20
- Dorian Rabin - Admissions Specialist 9:59am Jan 20
Posted Items Pro
8 of 12 See all
Culinary School of the Rockies Don't forget to visit CSR for the last Farmers' Market of the season tomorrow! Chef Lori is making Sweet Onion Jam. Yum!
Culinary School of the Rockies Watch footage from Taste For Life last night! Chef Michael Scott and 2 Chef Track grads made tasty Bison Meatballs with Spaghetti Squash and Heirloom Tomato Sauce.
Culinary School of the Rockies The new food trendsetters.... from chow.com
The CHOW 13 : Our first annual awards, presenting a baker's dozen of provocateurs, trendsetters, and
Source: www.chow.com
Our first annual awards, presenting a baker's dozen of provocateurs, trendsetters, and rabble-rousers.
Culinary School of the Rockies Great video from Jim Brett of the culinary students pepper eating contest while on their farm externship
Source: www.youtube.com
In September 2009 several CSR students challenged each other to a chili eating contest while in the North Fork Valley. No clear winner the first night, so there was a rematch. Only 1 dropped out in the second round. The remaining contenders refused to back down.
Culinary School of the Rockies Iron Chef... Obama Style. And, healthy, too!
Source: www.nytimes.com
At the White House, politics, cooking and popular culture collide.
Culinary School of the Rockies Welcome Chef Track November 2009! We're so excited to have you at CSR!
Culinary School of the Rockies Who's excited for the Harvest Dinner next week?? Culinary Arts students are still testing their secret recipes to share with you!
Source: www.culinaryschoolrockies.com
We’ve beenanticipating the Harvest Dinnerand were so excited to see the students working on their test menu.Here’s a sneak peak of the Culinary Arts students testing their original recipes for the event. ...
Culinary School of the Rockies Culinary School of the rockies in Zone 4 magazine! P. 22 in article on Zephyros Farm & Garden. Way to go Daphne & Don!
Source: www.zone4magazine.com
Zone 4 is a quarterly magazine devoted to gardening, landscaping, local foods, and outdoor living in the Rocky Mountain states of Montana, Colorado, Wyoming, northern Idaho and northeastern Utah. The editorial ...
Culinary School of the Rockies CSR's owner and CEO, Joan Brett is in the Daily Camera this morning! One correction: CSR's grad who works at Blue Hill in NY is Owen Clarke, not Dan Barber.
Source: www.dailycamera.com
5 QUESTIONS for Joan Brett, Culinary School of the Rockies founder
Culinary School of the Rockies Whoah, Chef Track starts Monday!
Source: www.culinaryschoolrockies.com
A new session of Chef Track beginson Monday (Nov 2)! If you’re thinking about embarking on a new culinary career, why wait? CSR wants you and your love for fine food. Chef Track is Culinary School of ...
Culinary School of the Rockies Want to know the people behind the Facebook and Tweets... Keep reading!
Source: www.culinaryschoolrockies.com
Staff at Culinary School of the Rockies
Culinary School of the Rockies Great article on the Farm to Table movement and butchering your own meat in the New York Times today, definitely a must-read.
Source: www.nytimes.com
A new generation of carnivores is learning to butcher, and in some cases, slaughter their own animals think of it as do-it-yourself meat.
Culinary School of the Rockies Pastry Arts "Cupcakes & Champagne" Open House was so much fun! Great cupcake decorating, everyone!
Culinary School of the Rockies Culinary Arts just made Banana Buttercream Cone Cupcakes. So tasty and cute!
