Margherita: basil - $5.95
Margherita Extra: basil, mozzarella di bufala, Mt. Vesuvio tomato - $10.70
Napoli: oregano - $5.95
Adriatico: feta, caper, onion, saracene olive, oregano - $10.70
Borgata: sun-dried tomato, goat cheese, eggplant, saracene olive, basil - $11.20
Bruni: sausage, spiced salami, onion, oregano - $9.70
Milanese: roasted red pepper, ham, gorgonzola, basil - $10.65
Palermo: spiced salami, sun-dried tomato, saracene olive, oregano - $9.70
Puttanesca: anchovy, caper, onion, saracene olive, oregano - $10.20
Quattro Formaggi: fontina, goat cheese, parmesan - $9.95
Salame E Funghi: salami, mushroom, garlic, fontina, oregano - $10.70
Siciliana: prosciutto, artichoke, picholine olive, basil - $10.40
Toscano: sausage, roasted red pepper, cracked red pepper, basil - $8.80
Toto: arugula, prosciutto, goat cheese, cracked red pepper, garlic - $11.15
Vesuvio: spiced salami, saracene olive, cracked red pepper, pepperoncini, basil - $9.45
Bambini:(kid's pizza) crushed tomato, mozzarella (ask for additional ingredients - $4.50
Pizza Bianco pizza with fresh mozzarella and no crushed tomatoes
Bufalina: mozzarella di bufala, prosciutto, arugula - $10.70
Cortina: mushroom, garlic, gorgonzola, sun-dried tomato, oregano - $9.95
Mimi: cut fresh tomato, basil, mozzarella, extra virgin olive oil, garlic (toppings added when pizza taken out of oven) - $9.95
(served with focaccia)
Punch Salad: mixed greens, pine nuts, parmesan, prosciutto in balsamic vinaigrette - $3.95/7.15
Chopped Italian Salad: mixed greens, assorted meats and cheeses, pepperoncini, white beans, carrots, prosciutto-crisps, and cherry tomatoes in a red wine vinaigrette - $4.95/8.75
Greco Salad: romaine, saracene olive, feta, pepporoncini, cucumber in a red wine vinaigrette - $4.55/8.15
Caesar Salad: romaine and parmesan in a classic Caesar dressing - $3.95/7.15
Punch Salad: mixed greens, pine nuts, parmesan, prosciutto in balsamic vinaigrette - $3.95/7.15
Gorgonzola Salad: romaine and walnuts in a creamy gorgonzola dressing - $4.25/7.65
Artichoke Dip: artichoke, parmesan, onion, baked in our wood-fired oven - $6.50
Additional Focaccia: Neapolitan focaccia with sea salt and rosemary - Half $1.90/Whole $3.70
