GQ

The third season of Mad Men ended with a helluva bang. And to commemorate all the plot twists and turns, Raha Naddaf and GQ Correspondent Jason Gay review the action-packed closer.

What We Drank this Weekend that Will Get You Through the Week No matter how you spell it or where it comes from, I love whiskey/whisky...

And remember: this man has an Academy Award.

Three signs from a recent GQ interview (yet to be published) that maybe San Francisco Giant Tim Lincecum's weed arrest could have been foreseen... GQ: So what do you do at the end of the season once you've been at it for nine or ten months? TL: Just lookin' forward to relaxing, especially right now...

Earlier this week we clued you in on an essential New York art-book destination. Here's one more. Phaidon, the Viennese art press (now based in London), opened its first stand-alone store in the U.S. this week in Soho, and we headed down to check it out...

In which we add alcohol to a recipe from the master chef's new cook book, Ad Hoc at Home, with a little help from our friends at Madame Geneva. Yes, we're telling you to make jam this weekend, but you don't need to darn socks in front of the fireplace while you wait for the fruit to reduce...

Any graying Trekkie or Twilight Zone maven can tell you "cult series" is a relative term. But the Brit import The Prisoner did the most to define the whole concept. Back in broadcast days, the show was a password to instant bonding for the lucky fans who'd actually watched it on CBS in 1968-69...

Our national plague continues unabated.

I used to avoid down jackets, even in the depths of winter—too easy for a smaller guy like me to look like H.R. Pufnstuf, the seam-bursting Saturday morning TV puppet (and later, stoner icon) of the '70s. My mistake. ...