
Grange Kitchen & Bar Chef Johns brings the Tamworth Pig from Chelsea-based Back Forty Acres to the table at Grange. Each course features an element from the pig in an innovative and creative way.
Length:6:57

Grange Kitchen & Bar Chef Johns demonstrates how the Tamworth Pig is processed into its main elements, talks about the pork and how he will use it in the upcoming dinner.
Length:6:53

Grange Kitchen & Bar Chef Johns visits Back Forty Acres and talks about the Tamworth pig with owner Larry Doll.
Length:5:41

Grange Kitchen & Bar
Check out videos of the Tamworth Pig dinner on YouTube at http://www.youtube.com/grangekitchenandb ar
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Grange Kitchen & Bar
Join us on the first Sunday of every month for a family style dinner featuring a unique three course meal not found on the normal menu. Bring the entire family in from 4pm to 8pm and enjoy a relaxing, fun dining experience.
$30 per person for three courses ($12 for children 12 and under) plus beverage tax and gratuity....
Check out our first menu at http://www.grangekitchenandbar.com/
Time:4:00PM Sunday, March 7th
Location:First Sunday of Every Month

Grange Kitchen & Bar
Spare your kitchen and celebrate the day at Grange with our unique brunch menu trucked in from local farms and uniquely designed by Chef Johns. Buttermilk lemon pancakes, duck confit hash, steak frites and a host of other memorable Easter meals are on this unique brunch menu. Make reservations early to secure a spot no...w for your entire family.
Reservations required. RSVP at (734) 995-2107 or on Open Table at http://www.grangekitchenandbar.com.
Time:11:00AM Sunday, April 4th
Location:118 W. Liberty

Grange Kitchen & Bar
Chef Johns combines his critically acclaimed menu with the best beer Michigan has to offer, creating beer-food pairing that simply can’t be missed by beer lovers or anyone who enjoys the compliment of food and drink together. $50pp including beer. Tax and tip not.
Reservations required. RSVP at (734) 995-2107 or on Open Table at http://www.grangekitchenandbar.com.
Time:7:00PM Wednesday, March 24th
Location:118 W. Liberty

Grange Kitchen & Bar
Eating foods that are in danger of extinction? It is oxymoronic but in eating delicious foods fading from the landscape, we help ensure they remain in production and on our plates. Join us for Grange’s first Ark of Taste dinner: a six-course meal with heritage foods from the Ark of Taste catalog. Learn more about thes...e noble foods shaped into creations by Chef Johns that please the palette as well as the environment. $65pp plus beverage tax and tip.
Reservations required. RSVP at (734) 995-2107 or on Open Table at http://www.grangekitchenandbar.com.
Time:7:00PM Thursday, April 22nd
Location:118 W. Liberty

Grange Kitchen & Bar The Legacy Land Conservancy (formerly Washtenaw Land Trust) protects the forests, fields, wetlands, and rivers of southern Michigan. Serving Washtenaw and Jackson counties, the Conservancy’s mission is to protect local nature and farmland, today and forever. Grange celebrates this great organization with a fund raiser ...on Monday, April 19th with proceeds from the dinner going to the Conservancy. If you are keen on preserving the area farmlands and woodland areas, you won’t want to miss this dinner.
Time:5:00PM Monday, April 19th
Location:118 W. Liberty

Grange Kitchen & Bar Don't forget to come out in support of Growing Hope and Community Tuesdays tonight. 10% of Tuesday sales all month go to this great local organization supporting healthy food access.

Grange Kitchen & Bar Family Dinners - 4-8pm first Sunday of every month. And to kick things off we're serving the extremely popular Bo Ssäm Dinner that received rave reviews from our Tamworth Pig Dinner last week. Bo Ssäm is a popular dish in Korean cuisine in which slow roasted pork and various accompaniments are wrapped in leafy greens s...uch as lettuce or sesame leaf. Call now for reservations.

Grange Kitchen & Bar
Grange kicks off Community Tuesdays tomorrow, March 2nd. We'll donate10% of sales every Tuesday in the month to a local community organization. This month's recipient is Growing Hope. Growing Hope is dedicated to helping people improve their lives and communities
through gardening and healthy food access. Join us T...uesdays in March in support of Growing Hope!
www.growinghope.net
Our friends at the Grange Kitchen & Bar in downtown Ann Arbor have been Growing Hope supporters since day 1 of the restaurant that opened last year. Owners Chef Brandon Johns & Sara Johns are Ypsilantians and frequent visitors to the Growing Hope Center.

Grange Kitchen & Bar Make reservations for Grange's Tamworth Pig Dinner, Thursday, February 25 @ 7 p.m. Call for reservations today as spots are going quickly. (734) 995-2107. Visit our website for more details and to see the menu for this special dinner.
www.grangekitchenandbar.com
Tamworth Pig Dinner Our friends at Back Forty Acres are raising a Tamworth Pig for us. Known as the “bacon breed”, the Tamworth produces lean and fine-grained meat meat and bacon that is prized by chefs around the globe.

Grange Kitchen & Bar Brave the snow tonight and come in for dinner or drinks at Grange. Mention that you saw this on facebook and we will take 10% off of your tab!!

Grange Kitchen & Bar The Valentine's Day menu is now online. Don't miss this special four course prix fixe menu. Call for reservations today or visit us at online at www.grangekitchenandbar.com for a link to online reservations.
www.grangekitchenandbar.com
Valentine's Day Grange will be open Sunday February 14 for Valentine's Day. Romance that special someone at Grange. Chef Brandon is crafting a four course prix fixe menu featuring multiple selections for each course. Click here for the Valentine's Day menu.


















