Behind the Burner Fans
Information
Category:
Common Interest - Food & Drink
Description:
Behind the Burner:
Culinary Experts and Visionaries
Tips, Tricks, and Techniques
Membership Prices and Privileges


Want to know what knives your favorite chef uses in their kitchen? Or which cut of beef is considered to be the tenderest by the culinary experts? Then Behind the Burner is the place for you. Featuring the latest tricks, tid-bits, and methods from the food masters, Behind the Burner offers a unique perspective on the world of the culinary arts. Food whizzes, such as Todd... (read more)
Privacy Type:
Open: All content is public.
 
Emily
Source: thetopsecret.com.com
Alix Weiner
Source: behindtheburner.com
At Behind the Burner, we aim to satisfy your craving for insider food and beverage tips, tricks and techniques by convincing the best culinary experts to spill their beans and share their favorite recipes! We also offer discounts on the tools and ingredients that the experts recommend.
Kaitlin

Kaitlin Chef Jason Berthold dishes on heirloom tomatoes and fromage blanc at RN74:

http://www.behindtheburner.com/video/watch/heirloom-tomatoes-and-fromage-blanc-with-chef-jason-berthold-at-rn74

Alix Weiner

Alix Weiner http://www.behindtheburner.com/deals/detail/85

VeeV is the world's first Acai spirit, made from antioxidant-rich berries from the Brazilian Rainforest. To help ensure sustainability of Acai fruit,VeeV donates $1 for every bottle sold. Visit www.veevlife.com for recipes, ingredients, events and more.