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Ribs are on the menu this week on Hardcore Kitchen! Cheynelle gets help whipping up a Jagermeister-Rootbeer Float and Baptized in Blood takes the stage.

Mike Vega How do I get involved..

Charlene Hollinshead Love the show, I dont think Keiths seen it yet but he would love it!!! oh and Corey give us a call would love to see u, its been a long time! Great job guys!!!

Sandra L Wood Great show guys.

Rib-eye Steaks 2 12-16 oz bone-in rib-eye steaks, 1 ½ - 2 inches thick, preferably aged 28 days 1 tablespoon of olive oil 1 tablespoon of chicken or steak spice ...

The Hardcore Kitchen Alan Cross cooks up the best steak ever! Bone-in Ribeye, with garlic mashed potatoes. Alan also shares some great food and music stories. Tonight at 10pm, only on Bite TV.

The Hardcore Kitchen Behind the scenes, check out Cogeco's feature on the show.
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A look behind the scenes of Hardcore Kitchen, a lifestyle/cooking show which airs on BiteTV and is produced right here in Niagara.

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Celebrate the 200th issue of Exclaim! magazine on the Dec 9th episode of ExploreMusic with Alan Cross! Learn how a print rag survives in the digital world, and stick around for some cake...?

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Chefs Brad Harder and Peter Tromp take taste buds to new extremes as they concoct edgy dishes with a rock flair. This is gourmet cooking made easy for young singles who want to surprise and impress on date night.

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Get healthy on Hardcore Kitchen with tuna steaks and stuffed turkey breast, and watch Ubiquitous Synergy Seeker (U.S.S.) make a smoothie within their performance.

Nick Bertelsen thanks so much for having BIB on the show. it was an awesome experience.

The Hardcore Kitchen Tonight at 10 pm, watch episode 1, re-edited, now with more Johnstones! Cooking with booze, Mai Tai Pork Satays, Veal with Amaretto Sauce, and The Johnstones perform! On Bite TV.

Kathy Jurkojc Ostachowski I Love your Drink Girl Segments!!!










![USS [UBIQUITOUS SYNERGY SEEKER]](http://profile.ak.fbcdn.net/object2/95/78/q21876203848_3921.jpg)
















