Trying New Recipes

I have the book and it's great !

I just posted a link for 50 Simple Soups! Enjoy!
http://www.examiner.com/x-24837-Buffalo-Frugal-Living-Examiner~y2009m10d4-50-Simple-soups#

There is a recipe on recipezaar.com by L. Duch. I checked Nana's cookbook from 1912 but only Ox Tail Soup and some other crap. What can I say.......

Thanks Karen. I will definately check it out!

Check Paula Deen on foodnetwork. she did it on one of her shows

I m going to put my Turkey in a cooking bag on a roasting pan so I can roll out biscuits I've not done that before, I'm going to try it it works for a roast.

green beans w/ grilled onions,
try something new /old
old recipes are the best... See More
like a cobblers apples, blackberrys

oh I have a cake recipe for you , get 2 box's of dark chocolate mix prepare as said make a 3 layer cake, then prepare 2-8 oz of cream cheese like your going to make a cheese cake, then you will need chocolate frosting
layer with the cream cheese then layer with the choc frosting, then frost the cake as normal. Great

mex sushi???? how?

35 min or less it takes 45 min to cook in a regular bundt cake
pan, but also depends on the pan

Sounds wonderful!With a little chocolate drizzled on top.

Wow that sounds delish!! Will have to try.. Thanks for sharing:)

One word for this: YUM!!

I make a big stock pot full when I make em but i make the dumplins from scratch I cook a 4lb chicken in water til it falls apart then debone...I then get a large mixing bowl and put about 2/3 of a 5lb bag of flour,salt,pepper,2 eggs and enough broth to make it the consistency of biscuit mix..I roll the mix out to about 1/8 in and cut pieces androp it in the boiling broth after all dumplins are in turn down heat to med and cook for about 20 minutes stirring regularly it is good

use tortilla shells like you would for soft tacos, cut em up in strips and put in the broth they are awesome and so easy and no one knows the difference!

Go to Country Cookin @ It's Best,there r several to choose from.

Debbie,here's the receipe you requested. I found this in a magazine but so far everyone loves it!
1pkg yellow cake mix
1can (11oz)mandarin oranges,undrained
4 egg whites
1/2 cup unsweetened applesauce... See More
TOPPING
1 can (20oz)crushed pinapple undrained
1 pkg sugar free instant vanilla pudding mix
1 carton (8oz)reduced fat whipped topping
Mix cake mix,oranges,egg whites & applesauce on low speed for 2min.Pour into 13x9x2 baking dish coated with nonstick cooking spray (I coat pan with margerine)
Bake @ 350 for 25-30min check with a toothpick in the middle to see if it comes out clean.Cool
In a bowl combine pinapple & pudding mix fold in the cool whip until blended.Spread over the cooled cake refrigerate for a least 1 hour (I usually do it overnite)
Enjoy! Hope you like it let me know & thanks for asking for the receipe. This cake is very lite and low cal too!
Bette