Chef Nicholas Lodge
Information
Affiliation:
International Sugar Art By Nicholas Lodge
Location:
Norcross, GA, 30093
Phone:
770-453-9449
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Holiday Open House 2009Created about a month ago
Wall PhotosUpdated about a month ago
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Chef Nicholas Lodge

Chef Nicholas Lodge There are still spaces availabe for the Flower Fairy cake and French Purse cake class this week. 1-800-662-8925

Yesterday at 8:46am
Ann White Zanon
Ann White Zanon
Those days were some of the most fun and productive days I've had in cake classes! I learned TONS! Thanks Nick!
Yesterday at 11:37am
Ruth Nicholaides
Ruth Nicholaides
i know me too! are there any classess available in Boston area!???!!!
8 hours ago
Chef Nicholas Lodge

Chef Nicholas Lodge Wishes everyone a safe and Happy New Year!

December 30, 2009 at 7:11am
Evelyn Dillard Herman
Evelyn Dillard Herman
Happy New Year! Looking forward to seeing you in March.
December 31, 2009 at 4:20am
Chef Nicholas Lodge

Chef Nicholas Lodge Holiday Open House @ Isac!!!! Is going to be FUN!!!!

L St Lawrence
L St Lawrence
OH!!!! SPEECHLESS!
November 21, 2009 at 3:16pm
Lynnzee Ptak Aldridge
Lynnzee Ptak Aldridge
I had such an amazing time yesterday at the open house. What you could do with a swiss role. There will be a part of my holiday celabration. You and Scott did a great job!!!
November 23, 2009 at 6:14am
Melanie
Melanie
Had a wonderful time at Open House. The demonstrations were great! Looking forward to taking a couple more classes in 2010.
November 24, 2009 at 5:03am
Chef Nicholas Lodge
Lucy Brown-Nickles
Lucy Brown-Nickles
I had a great time can't wait for the next show!
November 22, 2009 at 2:33am
L St Lawrence
L St Lawrence
Thanks again for your knowledge, your talent and your wonderful generosity. I adore you and your work. :)
December 13, 2009 at 1:24pm
Chef Nicholas Lodge

Chef Nicholas Lodge Hello FB friends! Just a friendly reminder that this weekend we are having our Holiday Open House Nov.21 and 22. Demos will start at 10 a.m...Hope to see you there!!!! Nicholas

November 17, 2009 at 1:25pm
Betty Hawkins
Betty Hawkins
I WISH TO BE THERE, BUT I AM PLANNING TO SEE YOU AGAIN AFTER PORTLAND, IN SAN DIEGO 2010. YOU ARE THE GREATEST TEACHER AND INSPIRATION TO ME.
November 17, 2009 at 9:39pm
Dina
Dina
The last time I saw you was in the 1990's at the Chocolate Gallery (now NY Cake & Baking Supplies) on W. 22nd in NYC. I was unable to see you at the Massa Roadshow NY but my goal in 2010 is to take one of your fabulous classes.
November 18, 2009 at 6:31am
Chef Nicholas Lodge
L St Lawrence
L St Lawrence
Merci, merci. Think about coming to Trinidad in the future.
October 20, 2009 at 5:18pm
Tim
Tim
Gorgeous work as always!!!
November 17, 2009 at 6:34pm
Chef Nicholas Lodge

Chef Nicholas Lodge Is here...the 2010 schedule! Please visit our website for more information in the classes www.nicholaslodge.com Happy baking!!!!Nicholas! http://www.nicholaslodge.com

www.nicholaslodge.com
- Retail Gallery Hours - Monday-Thursday from 10 until 6 E.S.T. Friday and Saturday 10:00-4:00 E.S.T. 6060 McDonough Drive, Suite F Norcross, GA 30093 Ph: 770-453-9449 or 800-662-8925 Email: customersvc@nicholaslodge.com
Mary
Mary
there are at least 4 new classes the cousins will be signing up for....thanks Nicholas!!!!
October 8, 2009 at 12:13pm
Chef Nicholas Lodge
For more information you can contact Info@auiswiss.com or www.auiswiss.com. hope to see you there!!!
Martha
Martha
What a great class - I sure wish I could take it!
October 6, 2009 at 10:00am
Migdalia Sepulveda Herbert
Migdalia Sepulveda Herbert
We need classes like this one near to Memphis, TN.
October 6, 2009 at 1:43pm
Chef Nicholas Lodge
Robin Parker
Robin Parker
I used some of the techniques I learned in this class to make a cake for my best friend's mom this past weekend! What a blast!
September 22, 2009 at 10:22am
Ruwan Martinesz
Ruwan Martinesz
i like it so much....chef soon il come to u ......
November 30, 2009 at 10:55am
Chef Nicholas Lodge

Chef Nicholas Lodge Just Finished, a Three Day Introduction to Rolled Fondant Class, now to get ready for the Cake Camp in Las Vegas...Nicholas!

September 11, 2009 at 1:38pm
Phyllis Palomino
Phyllis Palomino
All of Nicholas' classes are great. I've taken some more than once and have learned something new each time. He's the best of the best. C U @ Cake Camp!!
September 12, 2009 at 1:01am
Pam
Pam
Have a great time at camp this year! Janine and I have to skip it this year...maybe next year.
September 13, 2009 at 6:07pm
Chef Nicholas Lodge

Chef Nicholas Lodge is now back from Michigan, getting ready for this weekend class at ISAC... Fall In Gumpaste Class!!! There still opening for the Fall Wedding Cake Class, October 6-10!Come to Atlanta and enjoy this beautiful class! Have a wonderful day! Nicholas!!!

August 26, 2009 at 8:55am
Lora
Lora
My first class with Nicholas Lodge in Michigan...IT WAS GREAT...iwsh I could have taken all three.
August 26, 2009 at 9:04am
Janice
Janice
Nick doesn't have a bad class. I'm totally addicted. Take every one you can!! and practice just for fun :-)
August 26, 2009 at 9:39am
Kim Mitchell Sanchez
Kim Mitchell Sanchez
Nick would be proud of me, I have been making hydrangeas for the past 2 hours
August 26, 2009 at 10:18am
Chef Nicholas Lodge
Just added to our October New York and Massashussetts trip a dinner and demonstration in Windsor, CT. The date is Saturday October 17,2009, I will be a guest for the Connecticut ICES Chapter. The demonstration will follow a dinner to be held at the Double Tree Hotel...
Paul
Paul
Wish I was back home...I'd drive over to join you guys!
August 23, 2009 at 5:53am
Krista Elder
Krista Elder
Anyone going to the classes in Massashussetts? I will be driving down from Saint John,NB Canada and I can't wait
August 31, 2009 at 5:54am
Tenneille
Tenneille
I'm there! Can't wait to meet you :)
September 21, 2009 at 4:33pm
Chef Nicholas Lodge

Chef Nicholas Lodge We had a couple of very busy weeks after ICES, I'm in Michigan this weekend presenting three different classes...I will post some photos! Have a wonderful weekend. Nicholas!!!

August 22, 2009 at 7:26am
Sherry Backstrom Niemi
Sherry Backstrom Niemi
Had a GREAT time with you & Scott!! Thank you so much!!
August 23, 2009 at 5:39pm
Chef Nicholas Lodge

Chef Nicholas Lodge Driving back from Chicago... Ready for the weekend Royal Icing Techniques Class and the Three Day Introduction To Rolled Fondant Class, full house in both!!!!!!Have a great day my friends!!! Happy baking!!! Nicholas

August 5, 2009 at 7:18am
Julie Mateo
Julie Mateo
I hope to see you soon, you will be welcome back to Puerto Rico,so I can participate with you sugar paste and flower creations.
August 6, 2009 at 10:03am
Janice
Janice
See you Saturday, Nick. I can't wait to see what you have in store for us and what Scott will be fixing for lunch!!!
August 6, 2009 at 4:57pm