Contemporary cuisine and distinctive service
in the tradition of fine entertaining
in the tradition of fine entertaining
Information
- Location:
- Chicago, IL, 60642
- Phone:
- 312-587-3553
- Mon - Fri:
- 9:00 am - 5:00 pm
Photos
2 of 12 albumsSee All
Friday Fun through the eyes of a future Calihan EmployeeCreated about a week ago
Wall PhotosUpdated about 2 weeks ago
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Links
Events
1 past eventSee All
- Hooked on Hooker: A Venue
Gallery 1028
Thursday, May 28 at 5:30pm
Calihan Catering Looking for a new place to shop in the midst of the holiday madness? Check out The Chicago French Market. It opens on Thursday 12/3. It is a permanent, year round, indoor market in the west loop area!
www.frenchmarketchicago.com
Chicago French Market | Featuring dozens of individual vendors in an authentic market environment
Calihan Catering Are you ready for December? We are! Our executive pastry chef, Pedro Gomez, was busy baking individual miniature yule logs with marzipan mushrooms to get us in the spirit of the season! mmmmmm.
Calihan Catering The Calihan Family wishes everyone a very safe & Happy Thanksgiving! Enjoy fabulous food with family and friends. If you're looking for a fun way to burn off all that holiday goodness check out Milennium Park for ice skating! Enjoy!
www.millenniumpark.org
Sun, 10:00am - 9:00pmMon, 12:00pm - 8:00pmTues, 12:00pm - 8:00pmWed, 12:00pm - 8:00pmThu, 12:00pm - 8:00pmFri, 12:00pm - 10:00pmSat, 10:00am - 10:00pm
Calihan Catering Nit's very own Milas visited our office this week and did a little photo documentation of his stay. Enjoy seeing us behind the scenes through the eyes of a 4 year old!
Calihan Catering Does gearing up for the holidays have you in a panic? Don’t stress, there’s still time to order organic turkeys! Check out Kauffman Turkey Farms, one of the last remaining independent family owned and operated turkey farms with its own dressing plant in the country. Good luck with all the preparations for a wonderful Thanksgiving feast!
www.hokaturkeys.com
Kauffman Turkey Farms is one of the last remaining independent family owned and operated turkey farms with its own dressing plant in the country. Providing fresh dressed turkeys to the Northern Illinois area for over 70 years. ...
Calihan Catering Looking for a place with charm and charisma? Check out the Lincoln Park Zoo! Take a walk on the wild side and have your event with the animals or for something more "Old World Charm" look into the romantic hidden hideaway of Cafe Brauer!
www.lpzoo.org
Lincoln Park Zoo and Café Brauer are the perfect venues for your event, whether it is an elegant wedding, family picnic, or a corporate event. Our unique locations will provide memories for a lifetime.
Calihan Catering Scared of Friday the 13th? Stay in after a long week of work with some new, trendy beer cocktails! Check out "That's The Spirit" and ease your way into the weekend! Lee and the Calihan staff will be more than happy to kick off their shoes, lay back and enjoy the new twist on an old treat!
www.thatsthespirit.com
Beer cocktail recipe ideas including shandy, lager and lime and snakebite
Calihan Catering Beer is the talk of the town, so why not support a local brewery? Our friends at Half Acre were kind enough to donate their great beer to one of our charity events! Thanks Gabriel, we couldn't have done it without you! For more on the beer and the men who brew it, check out the Half Acre blog!
inyourguts.blogspot.com
As of yesterday the store has been open one full month. It’s taken all the free time we didn’t have, and all hands have been on deck non-stop. Fortunately it’s been a lot ...
Calihan Catering Congratulations to Chef Randall Jacobs on his new restaurant, Elate!!! The Calihan family visited this former employee last week for a fantastic meal - we will be back - lots
Calihan Catering Now that Halloween's over what are you going to do with all of those pumpkins? Are you sick of Pumpkin Spice, try something new like Saveur's Pumpkin Rice!
www.saveur.com
Calabaza (Cucurbita moschata), also known as West Indian, Cuban, or Caribbean pumpkin, is a large hard-skinned squash available in the U.S. at Hispanic markets.
Calihan Catering
Something Brewing -
Beer is the talk of the season. With the weather getting colder and craft beers gaining popularity, they have become the season's newest recipe addition - Check out this months Plate Magazine for more varieties of beer recipes, including the featured "brown ale-braised porkshank and beer braised greens".
Calihan Catering Check out this break down on how to acheive a perfect wedding!
www.chicagostyleweddings.com
