www.fahrenheittremont.com
Information
- Location:
- Cleveland, OH, 44113
- Phone:
- 216/781/8858
- Mon - Thurs:
- 5:00 pm - 11:00 pm
- Fri - Sat:
- 5:00 pm - 1:00 am
Fahrenheit-Cleveland Stop down today, but a $100 gift card, and receive a autographed "Taste of the NFL" cookbook with recipes from a chef in each city, as well as players and coaches...Starts at 5pm and you have to come in today.....to receive your Ultimate stocking stuffer cookbook.....
Fahrenheit-Cleveland New Years Eve- Thursday December 31st 2009 2 Seatings: 6:00pm & 9:00pm 1st Seating starts at 6pm. Five Course Tasting Menu & Glass of Champagne $65 per person 2nd Seating starts at 9:00pm. Five Course Tasting Menu, 2 Glasses of Champagne, Party Favors, Live Entertainment, Midnight Appetizers $100 per person Bar is Open... all evening...... Please Call 216 781 8858 to reserve your seating.....
Fahrenheit-Cleveland
Working on Thanksgiving recipes.....
Fahrenheit-Cleveland Martha Stewart Radio on Sirius this Friday @ 8:15 am then again @ 1:00 pm. Listen in as Chef Rocco talks his town and the Taste of the NFL event at the Super Bowl in Miami................
Fahrenheit-Cleveland Pre-Springsteen Happy Hour tommorrow...... Join us for some great features before you head to the Q for the Boss.....
Fahrenheit-Cleveland Halloween Saturday 10/31/09 8:30-12:30 @ Fahrenheit Costume Contest with Cash prize, DJ, Limited Spooktacular Food Selection, Bacardi Drink Specials, Complimentary Card and Palm Reader, Costumes Strongly Suggested
Fahrenheit-Cleveland New Happy Hour Menu today... Chicken Springrolls Mini Hotdogs, Bacon, House relish, tomato, mustard Kobe Double Cheeseburger Chicken and Waffles, Local Maple and Scallions Pizza with roasted butternut squash, goat cheese, garlic spinach, trufffle honey Drinks and Wine additions as well
Fahrenheit-Cleveland Sweetest Day-Coming up Saturday...Stay tuned for the specials.......
Fahrenheit-Cleveland Labor Day.. Garlic Grilled Green Beans, 4 cups green beans on a cookie sheet with olive oil and sea salt, roast at 350 for 8 minutes, brush with garlic oil and toss on hot grill for 2 minutes...
Fahrenheit-Cleveland Labor Day Thoughts.... Pork Tenderloin with Coffee and Mustard Crust 2# pork Tenderloin, 1/2 cup dijon and whole grain mustard, 1/2 cup honey, 1/4 cup ground coffee, 1/4 cup deep dark molasses, 1 cup minced scallions, grill to perfection and finish with toasted macademia nuts...
Fahrenheit-Cleveland New Menu Wednesday, Late Summer edition.....Stay tuned
Fahrenheit-Cleveland Working on specials for tonight
RECENT ACTIVITY
Fahrenheit-Cleveland edited their General Manager and Culinary Team.
Fahrenheit-Cleveland activated Facebook Mobile.
