
Eating Ithaca
Hey there, Facebook fans! Have you heard our last podcast of 2009? Join Dave for a special chat with Tom Mansell of Ithacork.com as we taste our way through wines of the Finger Lakes. Tom brings his training as a chemical engineer to help explain how wine works, why we taste what we taste in wines, and he's got great r...ecommendations for wines you should try, including some great Finger Lakes sparkling wines just in time for New Year's celebrations! Download and listen to this epic 96 minute podcast as you prepare for holiday travels and you're bound to learn something new about the wonders of wine.
Cheers! http://www.eatingithaca.com/2009/12/behi nd-blog-ithacork.html
www.eatingithaca.com
| Subscribe to podcast via RSS | Subscribe via iTunesWe're wrapping up the year on a festive note as we go "Behind the Blog" to meet Tom Mansell of Ithacork. Though he's relatively new to the local wine ...

Meg Colombo I am a huge fan of eating local

Eating Ithaca
If you're an Eating Ithaca fan and you haven't taken our Audience Survey yet, today's your last day to participate if you want to be entered in our drawing. We'll be giving away 2 $25 gift cards from Ithaca Coffee Co. / Triphammer Wines & Spirits but you'll need to take the survey before midnight tonight to be entered.... Thanks for all your feedback - you're helping us make Eating Ithaca a more useful resource for connecting to local foods.
http://www.eatingithaca.com/2009/12/we-n eed-your-input.html
www.eatingithaca.com
Got 5 minutes to spare? We're inviting everyone in the Eating Ithaca audience to participate in our audience survey and share your honest feedback on our website. This is not something we plan to do very ...

Eating Ithaca Today is Dave's birthday! If you're in a giving mood, why not consider a small donation to Eating Ithaca? Just head to http://www.EatingIthaca.com and click on Donate. We're always grateful for your support!
www.EatingIthaca.com

Eating Ithaca Check out our newest podcast special episode, as we go Behind The Blog with Alison Fromme of the local food news site www.IthacasFoodWeb.com - download or listen today!
www.eatingithaca.com
| Subscribe to podcast via RSS | Subscribe via iTunesWe're taking a break from our regular podcast series to introduce you to some of the other local food bloggers who have been making names for themselves in the Ithaca food community. ...

Eating Ithaca We're looking for honest feedback from our loyal audience. If you can take 5 minutes to participate in our survey, you can enter to win a $25 Ithaca Coffee Company gift card! Just click the link and be honest - we'll never know it was you :)
www.zoomerang.com

Eating Ithaca We just posted a ton of info on the latest Ithaca restaurant openings and details about what's coming soon! Check out the post on our blog and let us know if you've tried any of these new places - we'd love to hear from you!
www.eatingithaca.com

Eating Ithaca Start your weekend with a new special episode of the Eating Ithaca podcast! We're going Behind the Blog to chat with Amy Maltzan of Eggs On Sunday. Here all about her local cooking and get some great tips and resources. Download or listen online at www.EatingIthaca.com!
www.EatingIthaca.com

Eating Ithaca
Ithaca's new Bandwagon Brew Pub is opening any day now! While their website isn't active yet, check out their Facebook page for updates: http://www.facebook.com/pages/Ithaca-NY/ Bandwagon-Brew-Pub/144338098533
Bar:518 fans

Eating Ithaca Our last full podcast of 2009 is now online! We meet local pasture-raised turkeys at Autumn's Harvest Farm, and taste some smokey new BBQ from Hog's Back BBQ in downtown Ithaca. Listen or download at http://www.eatingithaca.com
www.eatingithaca.com
With Thanksgiving now only weeks away, we went looking for some of the best locally-raised, all natural turkeys we could find, and Autumn's Harvest Farm in Romulus is one of the few places that everyone seems to love. ...

Eating Ithaca Sad to say our next podcast, Ep. 45, will be the last of 2009. Got any news or topics you'd like to hear us cover in this "season finale" show? Email us your ideas to feedback@eatingithaca.com or give us a call on our new voicemail line at (607) 21-MUNCH, now a local call in Ithaca! We look forward to hearing from you!

Eating Ithaca
Our newest podcast is online today! This time we have an inspiring personal story of how Operation Frontline is improving how people eat in Ithaca. Plus we visit the Coal House Cafe, which has taken the former Queen Of Tarts and begun transforming it for the better. Download or listen to the whole show for free at http...://www.eatingithaca.com/2009/10/ep-44-op eration-frontline-and-coal.html
www.eatingithaca.com
In the excellent new "Food Issue" of the New York Times Magazine, the cover story on British celebrity chef Jamie Oliver follows his recent efforts to improve the eating and cooking habits of everyday Americans. ...

Eating Ithaca
Tickets are now on sale for three amazing "Chef's Night Out" dinners in Ithaca, supporting Share Our Strength's Operation Frontline, which offers free classes on cooking and nutrition for low-income families in and around Ithaca.
Each dinner offers 5 courses from 5 local chefs, and the first dinner will be next Tues. ...October 13th at the Hayloft at Carriage House Cafe. Get your tickets today: http://www.strength.org/ithaca/chefs_nig ht_out/
Our next podcast will feature a first-hand account of the difference Operation Frontline is making in our community. We'll have a link here when it's live!
www.strength.org
When you eat; they eat. Help end childhood hunger by dining out September 21 - 28. Learn all about it and how restaurants can get involved.

Eating Ithaca Hello Facebook Fans! We've got a new episode of the podcast online today, featuring a visit behind the scenes at Cornell Orchards, and our review of the full experience at Ithaca's new Five Guys Burgers and Fries. Plus, we visit the Ithaca Farmers Market for a look at other local apple options and news about the awesom...e new pork shares CSA from The Piggery! Check it out, listen or download, at www.EatingIthaca.com!
www.EatingIthaca.com

Eating Ithaca
New Blog Post - "Gary Redmond: Sustainability is Everything." Here are some more thoughts from the founder of Regional Access that we weren't able to fit in the regular podcast. He's got a great way of thinking about the world...
http://www.eatingithaca.com/2009/09/gary -redmond-sustainability-is.html
www.eatingithaca.com
Whenever I record an interview for the podcast, it seems there is always something the person I'm talking to says either just before or just after the conversation that I wish had been part of the actual interview. ...










