
Trio Brick Oven Cafe If you like a good Chicken Parmigiana, you'll LOVE our Chicken Pizzaiola special this weekend. That's right, Chef Rik is simmering a garden vegetable marinara medley of mushroom, olive, onion, basil, and garlic in red wine, for one reason: smothering a juicy fried chicken breast, covering it with mozzarella and cheddar..., and wood firing it until golden brown...

Trio Brick Oven Cafe Is the dreary weather getting on your nerves yet? Warm up with a hearty housemade bread bowl of New England clam chowder featuring Rik's special recipe with whole bottleneck clams...this weekend only at TRIO!

Trio Brick Oven Cafe Have you tried our lobster ravioli? Lobster-stuffed ravioli in spicy cream sauce baked with pepperjack cheese and bell pepper....

Trio Brick Oven Cafe The Drunken Burger: 10oz beef marinated in a beer reduction topped with provolone and fried leeks. Served up with house made sweet potato fries & Dr. Pepper BBQ.

Trio Brick Oven Cafe This weekend, from 5:30pm until... featuring The Drunken Burger! A 10oz beef burger marinated in beer reduction topped with provolone, fried leeks, lettuce, and tomato on a potato bun, served with sweet potato fries and a side of Dr. Pepper BBQ sauce. We are also dishing out Ginger Plum Chicken, a juicy chicken breast ...with a ginger plum sauce over stir-fried vegetables and yellow rice.

Trio Brick Oven Cafe Mussels, fish tacos, and fried green tomatoes! Come down this weekend and try our mussels appetizer: A dozen mussels in a garlic, butter, white wine broth served with heirloom tomatoes. We're also serving up fish tacos: Sashimi tuna seared to temperature,

Trio Brick Oven Cafe This weekend we have a bacon-wrapped stuffed figs appetizer, a bowl of Cajun crawfish etouffee, and a 6oz filet of beef tenderloin entrée: smothered with peppers, onions, mushrooms, and melted provolone served with a stuffed bell pepper filled with rice

Trio Brick Oven Cafe Alright guys, we're bringing the Pad Thai back - this weekend only! Come try our homemade linguini tossed in a spicy peanut sauce with mushrooms and snow peas - great with chicken or shrimp! We are also offering a wood-fired steak pizza: beef tenderloin,

Trio Brick Oven Cafe 4th of July burger! 10 ounces of juicy beef sirloin, applewood smoked bacon, provolone, and onion rings piled high on a potato bun with sweet potato fries and slaw...

Trio Brick Oven Cafe To celebrate the 4th of July, Trio is serving up burgers! This weekend only, from 5:30pm until, we got 10 ounces of juicy ground sirloin topped with applewood smoked bacon, provolone cheese, beer battered onion rings, lettuce, and tomato on a potato bun w

Trio Brick Oven Cafe Hungry for lunch but not sure what to eat? Come try our Italian Meatball Sub - for a limited time only!

Trio Brick Oven Cafe This weekend we are offering Zuppa di Pesca, a stew of mahi mahi, clam, shrimp, mussels, tuna, corn, shiitake mushrooms, fire roasted tomatoes, and bell pepper in a tomato-sambuka sauce. We are also serving up pork tenderloin medallions with rosemary red















