
Just Food
Do you love city chickens, urban farming AND have strong computer skills? Great! We need you!
Please check out our City Chicken Internship description on our website.
Source: justfood.org
Just Food is always developing new internship positions.We will be regularly updating this webpage with new positions so please check back often. In addition, if you haveideas for an ...

Just Food Get excited! Registration for the NYC Food and Climate Change Summit opens tomorrow! http://bit.ly/4q0XUN
Source: bit.ly

Just Food
An evening of excerpts from upcoming documentary films that tackle food and agricultural issues will take place on December 15, 2009 at the Anthology Film Archives. A lively panel discussion and Q&A with the filmmakers moderated by food activist and author Anna Lappé will follow the screenings. An after-party with hors... d’oeuvres from local and sustainably-minded food and beverage purveyors will follow at nearby “Good Beer Seal” bar, Jimmy’s No. 43.
Our innovative filmmakers have dug into several of the agricultural quandaries facing our society today because they are hungry for solutions. The six films featured offer unique perspectives and arguments on food, agriculture and eating more healthfully--from teen mothers who become urban farmers in an unlikely setting to a low-impact bike tour that hits up small farms throughout the country, from exploring the regulation of “organic” to celebrating young farmers battling the odds to grow food with greater integrity.
Through these filmmakers’ efforts, the public has access to fascinating, real-life documents about this pivotal era in the “food movement.” Combined, the screenings will reveal visions of hope and a shared mission to improve our food system. It is the perfect segue for further discussion.
The films:
WHAT'S “ORGANIC” ABOUT ORGANIC? Shelley Rogers
BIG RIVER and TRUCK FARM Curt Ellis & Ian Cheney
THE GREENHORNS Severine von Tscarner Fleming
GROWN IN DETROIT Manfred & Mascha Poppenk
FACES FROM THE NEW FARM Liz Tylander, Kat Shiffler & Lara Sheets
[AS YET UNTITLED FILM ON CLIMATE CHANGE & FOOD SYSTEM] Sara Grady
When:
December 15, 2009
Anthology Film Archives
32 2nd Ave
New York, NY 10003
Doors open at 7:00 p.m. Screenings begin promptly at 7:30 p.m.
A panel discussion with many filmmakers in attendance and moderator Anna Lappé will immediately follow the screenings. At 9:00 p.m., the party will move to Jimmy’s No 43, located at 43 E. 7th Street. Snacks from local purveyors including Flying Pigs Farm, Schoolhouse Kitchen, Blue Isle Oyster Company, Hot Bread Kitchen, Violet Hill Farm, 3-Corner Field Farm, Rick’s Picks, Mama O’s Kimchee, Dancing Ewe Farm and more will be served. The bar will feature specials on Ommegang Beer of Cooperstown, NY. A full dinner menu and craft beer menu will also be available.
Anthology Film Archives is an international center for the preservation, study and exhibition of film and video with a particular focus on American avant-garde cinema.
Jimmy’s No. 43 is a bar and restaurant that is committed to supporting the local arts and sustainable food communities. Awarded “Best Bar with Good Food” by New York Magazine, “Favorite NY Pubs” by Forbes and a “Snail of Approval” for its use of local farm-sourced ingredients from Slow Food NYC, Jimmy’s No. 43 hosts many events and fundraisers, and founded the Good Beer Seal bar community.
Hungry Filmmakers is a not-for-profit event hosted by Anthology Film Archives and Jimmy’s No. 43 and curated by food writer Cathy Erway and filmmaker Shelley Rogers. Any proceeds garnered from the evening will be donated to the nonprofit organization Just Food, which works to promote access to fresh, seasonal, sustainably grown food for all New York City residents.
Read More
Our innovative filmmakers have dug into several of the agricultural quandaries facing our society today because they are hungry for solutions. The six films featured offer unique perspectives and arguments on food, agriculture and eating more healthfully--from teen mothers who become urban farmers in an unlikely setting to a low-impact bike tour that hits up small farms throughout the country, from exploring the regulation of “organic” to celebrating young farmers battling the odds to grow food with greater integrity.
Through these filmmakers’ efforts, the public has access to fascinating, real-life documents about this pivotal era in the “food movement.” Combined, the screenings will reveal visions of hope and a shared mission to improve our food system. It is the perfect segue for further discussion.
The films:
WHAT'S “ORGANIC” ABOUT ORGANIC? Shelley Rogers
BIG RIVER and TRUCK FARM Curt Ellis & Ian Cheney
THE GREENHORNS Severine von Tscarner Fleming
GROWN IN DETROIT Manfred & Mascha Poppenk
FACES FROM THE NEW FARM Liz Tylander, Kat Shiffler & Lara Sheets
[AS YET UNTITLED FILM ON CLIMATE CHANGE & FOOD SYSTEM] Sara Grady
When:
December 15, 2009
Anthology Film Archives
32 2nd Ave
New York, NY 10003
Doors open at 7:00 p.m. Screenings begin promptly at 7:30 p.m.
A panel discussion with many filmmakers in attendance and moderator Anna Lappé will immediately follow the screenings. At 9:00 p.m., the party will move to Jimmy’s No 43, located at 43 E. 7th Street. Snacks from local purveyors including Flying Pigs Farm, Schoolhouse Kitchen, Blue Isle Oyster Company, Hot Bread Kitchen, Violet Hill Farm, 3-Corner Field Farm, Rick’s Picks, Mama O’s Kimchee, Dancing Ewe Farm and more will be served. The bar will feature specials on Ommegang Beer of Cooperstown, NY. A full dinner menu and craft beer menu will also be available.
Anthology Film Archives is an international center for the preservation, study and exhibition of film and video with a particular focus on American avant-garde cinema.
Jimmy’s No. 43 is a bar and restaurant that is committed to supporting the local arts and sustainable food communities. Awarded “Best Bar with Good Food” by New York Magazine, “Favorite NY Pubs” by Forbes and a “Snail of Approval” for its use of local farm-sourced ingredients from Slow Food NYC, Jimmy’s No. 43 hosts many events and fundraisers, and founded the Good Beer Seal bar community.
Hungry Filmmakers is a not-for-profit event hosted by Anthology Film Archives and Jimmy’s No. 43 and curated by food writer Cathy Erway and filmmaker Shelley Rogers. Any proceeds garnered from the evening will be donated to the nonprofit organization Just Food, which works to promote access to fresh, seasonal, sustainably grown food for all New York City residents.
Read More

Just Food Are you hosting a Harvest Dinner? Share your plans here! Some of you have some great plans brewing. Don't be shy - your ideas are inspiring! Wondering what this is all about? Follow the link below...
Source: www.justfood.org
Gather your friends together to help raise awareness, raise funds, and have fun! We are asking you, our friends and supporters, to hold a celebration, of any size or style, to benefit Just Food between November 1st and January 31st.

Just Food
Just Food, the Manhattan Borough President Scott Stringer and New York
University present “NYC Food and Climate Summit: Creating a Platform
for Change,” a day-long feast of workshops, training and action
planning to increase awareness and action around our food system’s role
in climate problems and solutions. Save the Date - December 12, 2009.
Source: www.justfood.org
Just Food works to increase access to fresh, healthy food in NYC and to support the local farms and urban gardens that grow it.

Just Food First workshop in the CSA for Everyone Series: exploring and adopting flexible payment options. Strategies that we will talk about will include- sliding scale pricing, subsidized shares, revolving loan funds and paying in installments.
Time:6:00PM Wednesday, November 11th
Location:Just Food, 1155 Avenue of the Americas, 3rd Floor

Just Food
Are you a CSA organizer interested in creating flexible payment options so that more families iin your community can join you CSA regardless of their income? This year, we will be offering a five part workshop series focusing on including community members of all income levels in your CSA.
The first workshop will be on... the Basics of Flexible Payment Options.
Strategies that we will talk about will include- sliding scale pricing,
subsidized shares, revolving loan funds and paying in installments. The
workshop will be on Wednesday November 11th from 6:00-8:00 at the Just
Food offices- 1155 6th Ave. between 44th and 45th Streets on the 3rd
Floor.
Full CSA for Everyone Workshop Schedule
Wednesday November 11, 2009 Flexible Payment Options
Thursday December 10, 2009 Food Stamps and CSA
Wednesday January 13, 2010 Outreach to Low Income
Community Members
Wendesday February 10, 2010 FundraisingRead More
The first workshop will be on... the Basics of Flexible Payment Options.
Strategies that we will talk about will include- sliding scale pricing,
subsidized shares, revolving loan funds and paying in installments. The
workshop will be on Wednesday November 11th from 6:00-8:00 at the Just
Food offices- 1155 6th Ave. between 44th and 45th Streets on the 3rd
Floor.
Full CSA for Everyone Workshop Schedule
Wednesday November 11, 2009 Flexible Payment Options
Thursday December 10, 2009 Food Stamps and CSA
Wednesday January 13, 2010 Outreach to Low Income
Community Members
Wendesday February 10, 2010 FundraisingRead More
Source: www.justfood.org
First workshop of this special series, Flexible Payment Option for CSAs, will be on Wednesday Novmeber 11, 2009 from 6:00-8:00 at the Just Food offices (1155 6th Ave. between 44th and 45th Streets 3rd Floor)

Just Food
Thanks
to you, Just Food got a BIG check- the top
award! (See Amy & Jacquie holding it in
the middle). Many many thanks to all you fans out there that headed
over to Patagonia Soho to Voice Your Choice™ and many thanks to the fine folks at Patagonia, Soho for their generous support.

Just Food Love local food? Help build the movement, engage your friends and support Just Food by hosting one of 100 Harvest Dinners. Find out more at justfood.org.
Source: www.justfood.org
Gather your friends together to help raise awareness, raise funds, and have fun! We are asking you, our friends and supporters, to hold a celebration, of any size or style, to benefit Just Food between November 1st and January 31st.

Just Food "It’s a food bank, day camp, farmer’s market and provides workshops. The Culinary Kids Garden teaches young people about gardening and cooking" - plus with the help of Just Food, they started their own City Chicken Project this year. Read all about it!
Source: www.rockawave.com

Just Food Would you like to provide more than just vegetables at your weekly CSA distribution? This two-hour workshop will delve into the mechanics and methods for adding additional products, such as fruit, eggs, flowers, dairy and meat, to your members' shares.
Time:6:00PM Monday, November 9th
Location:Just Food - 1155 Avenue of the Americas, 3rd Floor

Karen Oh Doh. I'm 1,0003. Damn.

Nicole Moore Hi Just Food! I just saw your twitter post and became your 1,000th fan!

Just Food Do you have a great recipe that you would like to see featured here? Please send it to emma(at)justfood(dot)org!

Just Food Just Food recipe of the month - greens with garlic and walnuts. YUM!
Source: www.justfood.org
1 bunch braising greens (mustard, chard, kale, beet greens etc), washed, bottoms trimmed, cut into 1 inch pieces4 tablespoons olive oil3 medium cloves garlic, finely chopped1/2 cup walnuts, toasted and finely choppedred pepper flakes, optionalParmesan cheese, gratedsalt to taste














