
the redhead Time for a new cookie: oatmeal raisin, the raisins are soaking in a bucket of bourbon, spices, and maple

the redhead Follow us on Twitter! @theredheadnyc

the redhead Happy 4th of July!! The kitchen is closed tonight, but the bar is open!

the redhead We are closed on Monday!!

the redhead Sorry. False alarm. No brunch at the redhead

the redhead Brunch.

the redhead Pretty impressive, almost all the crawfish gone. the reminaing shall be turned into beignets.....

the redhead 3 plastic pools being imported from Jersey to handle the crawfish bath time! Maybe I'll keep one of those around for the summer...

the redhead 300# of crawfish coming from New Orleans!

the redhead Announcing our 2nd Annual Crawfish Boil; Sunday May 3rd! Details coming soon . . .

the redhead See Rob, Gregg, and Meg potentially embarass themselves on CNBC this Thursday night....

the redhead Planning our 2nd Annual Crawfish Boil!!! May 3rd!

the redhead
Kicking off our monthly bourbon dinner series this Sunday:
Bourbon & Bacon themed:
Stuffed Cabbage
~
Pork Belly & Beans
pickled vegetables, boston brown bread
~
Chocolate Bread Pudding
Bacon Anglaise
Monthly Dinner Series!! Call to reserve!!
Time:7:00PM Sunday, January 25th
Location:the redhead

the redhead
Eater.com reports that Bon Appetit Magazine lists us as one of their top new comers in 2008
http://eater.com/archives/2008/12/year_i n_eater_2008_top_newcomers.php












