Pav Bhaji is a medley of spiced mashed vegetables with toasted buns. Pav bhaji (Marathi: पाव भाजी, also transliterated as pao bhaji and pau bhaji) is a fast food dish native to Maharashtrians and is popular in most metropolitan areas in
Information
- Founded:
- Karishma Shah
Apurva Shah pav bhaji?????? cant seat in office any more.....going home guys.......no one can cook better than my wife.......i am coming home darling!!!!!!!!!!!!!!
Humaira Atiq i just luv it!!!!!!!!!
Sushmita Sharma i jst had it few dayz ago n i enjoyed it completely.....
Divya Pao bhaji, in bombay restaurants, legendery
Avi
Best DIY Pav Bhaji Recipe:
http://onehotstove.blogspot.com/2005/04/
Aditi sahakari bhandar at colaba - along the ymca rasta and causeway. the best bloody pao bhaji place in the world. missit!
Niraj Naik can't wait for the authentic feeling in about 15 days!!
Niket Gupta Pav Bhaji best hai best!!
Pinank Shah I love it... I like spicyone... But pav should be fresh...yummy.............
Sanaa ekdum maska hai baap!!!!!!!!!!
Annu Mathews Maharashtrian Burger.....jus' luv it!!
