"It's all about technique."
Information
- Location:
- Portland, OR, 97205
- Phone:
- 503-961-6200
- Mon - Fri:
- 8:00 am - 9:00 pm
Links
Events
5 past eventsSee All
- Graduation
The Governor Hotel
Saturday, October 17 at 11:00am - Graduation
The Governor Hotel
Saturday, May 23 at 11:00am - American Cancer Society Benefi...
Oregon Culinary Institute
Saturday, April 18 at 5:00pm - International Sommelier Guild ...
Oregon Culinary Institute
Sunday, February 1 at 11:00am - Artisan Breads
Oregon Culinary Institute
Sunday, January 25 at 9:00am
Robyn Cole Oregon Culinary Institute has graduated some great chefs, Like Stephanie Drake and Carrie Chan....
Oregon Culinary Institute Here we go again -- at this moment we are at 474 FB Fans. #500 will win dinner for five in the restaurant or two spots in an OCI cooking class.
Jen Cina Some interesting things to keep in mind for working the restaurant floor... An interesting article in the NY Times:
Source: boss.blogs.nytimes.com
By popular demand, our restaurateur-to-be offers his list of 100 things his servers will never do.
Oregon Culinary Institute Ms. Armstrong, didn't we tell you we would take good care of your baby?
Oregon Culinary Institute Check out the video from the recent OCI Graduation on our YouTube Channel!
Misty Damico
Thanks for an awesome lunch the other day! The food was FANTASTIC! Service was awesome too, totally friendly, and seriously a fun way to spend a lunch meeting. Thank you so much for such great hospitality.
Misty Damico
Luxe Event Productions
Source: blog.kimandphilphoto.com
We are Portland Portrait+Wedding Photographers. Follow us on our latest photo adventures. KIM+PHIL Photography Website | ...
Oregon Culinary Institute Travel Oregon periodically features recipes using ingredients from the area. Check out this one -- the Oregon Blue Cheese and Hazelnut Roll.
Source: bounty.traveloregon.com
Place cream cheese in a mixing bowl. Crumble blue cheese over top. Leave cheeses to soften at room temperature. Meanwhile, finely mince shallot and set aside. Roughly chop hazelnuts, then continue chopping util you have a mix of coarse and powdery nut fragments. ...
Carrie so, you guys having a turducken class, or what?
Oregon Culinary Institute AND...Bravo is launching a new show, "Top Chef: Just Desserts" and is doing a casting call, same date (11/15), same time (10 AM - 2 PM), same location (Benson Hotel). Check out Bravotv.com/casting for more info, and the link here is to the application. C'MON OCI PASTRY NINJAS!!!
Oregon Culinary Institute ATTENTION: Portland chefs, here's your shot at reality TV! On Sunday, Nov. 15, scouts from "Top Chef" will be in Portland to audition local talent. From 10 a.m.-2 p.m., they'll set up shop at downtown's Benson Hotel, and potential contestants just need to show up with a completed application and a test video. No appointments -- or knives -- are necessary. REPRESENT, OCI KITCHEN NINJAS!
Oregon Culinary Institute There are still spots in Chef Thompson's "Kitchen Fundamentals and Knife Skills" class on Saturday and Chef Casady's "American Comfort Food" class on Sunday!
Course Calendar Schedule Consumer Cooking Classes - Oregon Culinary Institute - Consumer Cooking - P
Source: www.oregonculinaryinstitute.com
( 1-888-624-2433 )Location, Map & Directions | Contact Us | Site Map 1717 SW Madison Street, Portland, OR 97205
Oregon Culinary Institute Wow! These were taken by Lindsay Gallagher who is in the Baking and Pastry program currently (after completing the culinary diploma program). Great cakes, great shots!
Oregon Culinary Institute ATTENTION: Pastry Ninja Sugarbaker's -- We have circled Feb. 19, 2010 on the OCI calendar for the 1st Annual Pastry Ninja competition for OCI B&P grads and maybe even a current student or two. Stay tuned for details!
