An evening of good food and good music to benefit Tri-Town Youth Services. Buy your tickets at Celebrations or TTYS in Deep River!
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- Founded:
- 2007
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2 of 3 albumsSee All
Taste of the Valley 2009Created about 2 months ago
Taste of the Valley 2008Created about 5 months ago
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Events
1 past eventSee All
- Taste of the Valley 2009
The Deep River Historical Society
Friday, September 11 at 6:30pm
Taste of the Valley
Did you see this in the Valley Courier? http://zip06.theday.com/blogs/valley_cou
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The tent was a rockin' -- did you come knockin'? Taste of the Valley 2009 was a fantastic success and raised over $14,000 for Tri-Town Youth Services...
Taste of the Valley Thanks so much to everyone who came and supported Taste of the Valley 2009 - it was a great time! See the picture on the cover of the Valley Courier this week? Good stuff!
It's dark...It's dreary...It's chilly...BUT that is ALL the more reason to come to Taste of the Valley 2009! Cheer yourself up with amazing food from a set of generous, enthusiastic, and dedicated locals chefs and treat yourself at the silent auction - OVER 100 ITEMS! And what about the music...
Taste of the Valley Yes.....it's going to rain - but that doesn't stop Taste of the Valley! We've got new bigger tents to keep you dry! And an amazing line up of restaurants and silent auction items - so come out, eat up, and join us! Tickets will be on sale all day today at Celebrations in Deep River! Thanks for your support!
Taste of the Valley Sing with the Shiny Lapel Trio, a three-day weekend in VT, 8 hours of a local architect's time, a wine & cheese tasting, a Greek dinner, a boat cruise and dinner, jewelry galore, massages -- what more could you ask for? Do not miss TOV2009 this year!
Our 2007 Winner of Best Overall, The Ivory Restaurant, will be returning to Taste of the Valley 2009!The team from the Ivory is putting together a fantastic selection of items for Taste of the Valley 2009...
Laura Mahon
Yes, The Back Porch will be there!
For events, photos, give-aways and more,
visit us at:
www.thebackporchbuzz.com
Heat grill to high. Sprinkle garlic cloves with a pinch of salt and, with the flat side of a large knife, mash and smear the garlic to a coarse paste. Heat the oil in a stockpot on the grates of the grill, add the shallots and garlic and cook until shallots soften. ...
We are delighted that The Back Porch of Old Saybrook will be joining us for the first time at Taste of the Valley 2009.Located down on Ferry Road, The Back Porch Restaurant is perched on the edge of the Connecticut River with amazing views.The restaurant serves lunch and dinner daily, featuring...
And the silent auction items for Taste of the Valley 2009 are pouring in... thank you so much to all of the individuals and businesses that have contributed! Here is a sampling...Killington Weekend: A three-night stay at a ski house in Killington, VT during the 2009-10 ski season; sleeps 8 adults...
If you're one of the lucky people with a ticket for Taste of the Valley, you are in for a real treat! The Lace Factory Catering will be under the tent serving up delicious delights created by Andrea Isaacs and her staff.Andrea didn't start out as a professional cook...
Taste of the Valley 10! Yes, that's right! 10 restaurants have signed on for this year's Taste of the Valley...an amazing diversity of flavors! And the silent auction items are rolling in....stay tuned for some highlights!
Gabrielle’s commitment to fresh, simple and dynamic food is reflected in the partnership that grew between two Essex residents who shared a passion for fine dining and for locally grown and produced ingredients. ...
You don't even have to taste it.... All you need to do is drive or walk through the center of Deep River and smell the mouthwatering AROMA of Da Vinci's pizza to KNOW that something extraordinarily delicious is being created in that restaurant...
