The Grand Central Baking Book
THE GRAND CENTRAL BAKING BOOK offers detailed, delicious recipes for some of the bakery's best loved goodies, along with technique-driven workshops offering in-depth explanations of baking methods and helpful shortcuts from seasoned bakers.
Information
Founded:
2009
Fans

6 of 276 fansSee All

Photos

2 of 4 albumsSee All

Wall PhotosUpdated about 3 weeks ago
First UBake demoCreated about 3 months ago
Events

3 past eventsSee All

The Grand Central Baking Book

 
The Grand Central Baking Book

The Grand Central Baking Book To quote the Eugene Weekly, "This one's a delight. . . a beautifully produced collection of breads, cakes and sweet and savory projects, all outlined with clear instructions and images on beautiful paper." Procrastinate no more! We're there for you.

www.eugeneweekly.com
2009 was a banner year for cookbooks from and about the Pacific Northwest. Several by Oregon chefs and food writers caught my eye … and mouth.
The Grand Central Baking Book

The Grand Central Baking Book On display at the Norwich Bookstore, in rural Vermont. (That's Judith Jones, looking down over us.)

Brigid
Brigid
thanks, tom and dianne!
December 13, 2009 at 3:17pm
The Grand Central Baking Book

The Grand Central Baking Book to Euguene, Oregon. Everywhere I look around. . . .

www.registerguard.com
The Grand Central Baking Book By Piper Davis and Ellen Jackson (Ten Speed Press, $30 hardcover) Although we are knee-deep in prime baking season, let’s try to spread the butter and sugar wealth around. Start now, but keep up the good work throughout the year. You will be thanked richly.
Jessica Thoms
Jessica Thoms
When is the tour coming to Sequim? My book needs an autograph or two.
December 9, 2009 at 8:12pm
The Grand Central Baking Book

The Grand Central Baking Book Love is in the air, from Hanover, New Hampshire. . .

www.vnews.com
Web site of the Valley News, daily newspaper of the Upper Valley of New Hampshire and Vermont.
The Grand Central Baking Book

The Grand Central Baking Book Thanks to Kim Carlson of Culinate for spreading the holiday cheer and including The Grand Central Baking Book in this great round-up of Portland food books. They make great gifts, BTW.

www.culinate.com
Those of us living in Portland, Oregon, know that like anywhere, life here is not always rosy. But wowza, is the food good!
The Grand Central Baking Book

The Grand Central Baking Book Piper on set. . . .

The Grand Central Baking Book

The Grand Central Baking Book Tune into KPTV Channel 12 between now and 9 am for tips about baking, pears, baking with pears, baking with pears and The Grand Central Baking Book and lots of weather updates!

December 7, 2009 at 5:25am
The Grand Central Baking Book

The Grand Central Baking Book Signing books @ Aloha Costco.

The Grand Central Baking Book
Tiffany
Tiffany
We're hoping the Aloha Costco is in Hawaii!
December 5, 2009 at 7:01pm
The Grand Central Baking Book

The Grand Central Baking Book But here's the best way to get a copy of the book. Enroll in Piper's upcoming class (12/8) at In Good Taste, where you'll learn to create spectacular holiday sweets. A light dinner and signed copy of the book will round out the evening of demonstration and sampling.

www.pdxfoodpress.com
The Grand Central Baking Book

The Grand Central Baking Book We've also been included in Powell's Books Holiday Catalog 2009 with this flattering endorsement: "Every now and then, a cookbook comes along that becomes an instant classic. This is one of them."

www.powells.com
The Grand Central Baking Book

The Grand Central Baking Book is listed in Willamette Week's Holiday Gift Guide 2009 under the Foodie heading. Everyone has at least one of those on their list.

www.willametteweek.com
The Grand Central Baking Book

The Grand Central Baking Book Wow. We're in such good company at Powell's Technical--Julia Child and Jane Austen on one side, Barbara Kingsolver on the other.

The Grand Central Baking Book

The Grand Central Baking Book Nice article in today's Food Day featuring Piper and The Grand Central Baking Book and Julie Richardson and Rustic Fruit Desserts.

www.oregonlive.com
Nothing against Thanksgiving turkeys and Christmas roasts, but some of us believe the best part of holiday dinners comes last.That's when we can savor forkfuls of creamy custards and sweet spices, dip into brandy-soaked winter fruits and caramel-kissed nuts. ...
Beth
Beth
Thanks for the tip on Stone-Buhr flour - have been using it ever since and LOVE IT. And the find the farmer feature was a very cool way to show my kids where their food comes from.
November 28, 2009 at 9:41pm
The Grand Central Baking Book

The Grand Central Baking Book Hey Seattle fans! We'll be in town on December 2 for Tom Douglas' 4th Annual Ultimate Cookbook Social at the Palace Ballroom. A cool $22 gets you tasty bites from 20+ Pacific Northwest cookbook authors and an opportunity to pick up signed copies of their (and our!) books for gift-giving. Tickets available here: http...://tomdouglas.com/index.php/news/7/49/Fourth-Annual-Cookbook-Social-at-the-Palace-Ballroom

See More
tomdouglas.com