Viet World Kitchen is a recipe and culture site dedicated to the food traditions of Vietnam, the country where I was born. Dive in and join in the fray!
Information
- Affiliation:
- Andrea Nguyen
- Birthday:
- February 9, 1969
Viet World Kitchen
Viet World Kitchen A versatile, remarkable way to cook eggs.
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I love eggs, particularly soft boiled, poached, and fried. I love the firmish white commingling with the rich yellow-orange yolk. Whether with toast, in banh mi, or atop a bowl of rice, eggs comfort and satisfy me. ...
Viet World Kitchen Actual fish sauce from Vietnam! See how it stacks up.
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I walked away from the Culinary Institute of America's 2009 World of Flavors conference last Saturday with many great things – cooking tips, dining trends, and a bottle of rare fish sauce from Phu Quoc island in Vietnam. ...
Viet World Kitchen Ethnic street food and comfort food are finally hip! We've known that for a long time. . .
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Foie gras and fine dining are in retreat and casual enjoyment of bold flavors from around the globe are on the rise. That was the mega trend that wove together the innumerable sessions at this year’s World of Flavors conference held at the Culinary Institute of America at Greystone in Napa. ...
Viet World Kitchen NYC has a small Viet population but all the ingredients are there to cook Viet food!
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There are “Little Saigons” in cities throughout the world. But in New York City, the Vietnamese area exceeds the diminutive connotation. In Manhattan’s sprawling Chinatown, “Little Saigon” is truly little. ...
Viet World Kitchen Thai sticky rice with coconut cream recipe, per Chez Pim
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I live in Santa Cruz, a beach/hippie/arty/university town in Northern California that is very slowly shedding its mantra of “Keep Santa Cruz Weird.” Eleven years ago when my husband and I moved here from Santa Monica (Los Angeles), a long-time local told us that Santa Cruz is a cosmic place. ...
Viet World Kitchen A new fish sauce!
vietworldkitchen.com
It’s not hard for anyone to figure this out about me: I love fish sauce. The salty-sweet, umami-laden condiment occupies the soul of and serves as the ballast for countless Vietnamese dishes. I’ve test ...
vietworldkitchen.com
After the fall of Saigon in 1975, Australia was among the nations that opened its doors to Vietnamese refugees. There is a very large population of Vietnamese-Australians, numbering roughly 200,000, and ...
Viet World Kitchen Impressions of Viet community in Australia...
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I’ve been in Sydney Australia since Wednesday for the Sydney International Food Festival’s World Chef Showcase. I arrived feeling fresh from having actually slept for 8 hours on the 14-hour flight, courtesy of Qantas Airlines. ...
Viet World Kitchen Hey, Trader Joe's does carry something authentically Vietnamese!
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Some time ago when I was complaining about the hokey, vaguely Vietnamese food at Trader Joe’s, there was a comment on this site or Twitter about a sesame crepe that TJ used to carry. I remembered that ...
Viet World Kitchen It's been a week of great emails. Here's one from a woman who's adopting a baby from Vietnam:
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The public and press gush over celebrities like Angelina Jolie, Madonna, and Katherine Heigl adopting kids from abroad, yet there are plenty of regular (read: unsung) folks who are giving love and opportunity to children in Vietnam. ...
Viet World Kitchen And that raging discussion on the generation gap led to a heartwarming email from the husband of a Vietnamese woman:
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My post last Friday about Asian elders dissuading younger people from mastering the food of their heritage prompted many emotional and humorous responses, including this email from a man in North Carolina: I would like to send my gratitude on finding this website. ...
Viet World Kitchen An email last week got me going on this subject:
vietworldkitchen.com
Today, I received this SOS email from “Suzanne”: I love your website and read it everyday! I am Vietnamese too and my dad's 60 something birthday is coming up this Sunday. He's always saying how his only little girl never cooks and invites her parents over like every Vietnamese girl should. ...
Viet World Kitchen An tasty updated version of a dish that we used to enjoy in Vietnam. It's my mom's recipe!
vietworldkitchen.com
We never had salmon in Vietnam but once my family tasted it for the first time in America, we immediately adopted it like it was a native fish to the Vietnamese kitchen . . .
Viet World Kitchen Mostlyasianfood.com reviews Into the Vietnamese Kitchen:
Mostly Asian Food - Asian Cookbook Reviews - Chefs - Recipes - Indian Food - Chinese Food - Thai Foo
www.mostlyasianfood.com
Mostly Asian Food reviews chefs, Asian food, Asian restaurant reviews, India, Korea, Thailand, Chinatown, Asian cooks, Asian cookbook reviews, ezine e-zine
Viet World Kitchen Enjoy summer with this little creamy sweet treat:
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Even though corn is native to the Americas, cooks in Asia love to cook with corn. In my Vietnamese kitchen, I celebrate the summer bounty of sweet corn by stir-frying corn with chiles and dried shrimp, ...
