Pescado a la Veracruzana: Pan seared seasonal snapper filet in a slow cooked tomato, onion, olive, and caper sauce; garnished with a potato crystal and a side of white rice
  • Dianne Moody Reid and Leo Gomez like this.
    • Evan Morris forget to take the wrapper off? ahaha..
      August 19, 2010 at 5:36pm
    • Jibarra Restaurant Hah fortunately it's no more than a fragile Potato crystal :)
      August 19, 2010 at 5:39pm
    • Tracy Doaks This looks divine!!
      August 19, 2010 at 7:47pm
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