Late night dinner inspired by our table at the Liver Foundation fundraiser dinner at the Omni tonight. Tomatos with Tondo aged balsamic & mozzarella, micro greens salad drizzled with a dressing of aged balsamic, Jackies Jams blood orange marmalade (made with oranges from Rancho Del Sol) and olive oil, yummmmers! -Rachel Marie
  • Jeana S Lancaster, Vela San Diego, Julie Sayer Darling and 2 others like this.
    • Helena Parker I volunteered at the event, all of the food looked ahhhhmazing! This tomato dish looks pretty tasty too!
      March 16, 2010 at 8:08am
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