Links on "The Restaurant Standard"

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The Restaurant Standard

The Restaurant Standard A burger mogul in the making: This is a great example of how much energy and innovation it takes to make it big in foodservice. We might be inspired to get into the gumball business now, though!

www.washingtonpost.com
My favorite issue of Forbes magazine is the annual special edition listing the 400 richest people in the United States. I can't wait for it. I pore over each mini-biography that describes where the billionaires came from, how they got their start, where they got their big breaks, where they hit t...
The Restaurant Standard

The Restaurant Standard We got you a little something special this year. It's a warm and fuzzy issue of TRS. Enjoy!

www.therestaurantstandard.com
The Restaurant Standard digital magazine is designed with the industry and, more specifically, CRA members in mind. The bimonthly publication is distributed via e-mail to members and subscribers and examines trends in the California marketplace. ...
The Restaurant Standard

The Restaurant Standard Eric Ripert + Costco = Priceless.

www.gq.com
GQ magazine
David Chenelle
David Chenelle
He sounds like a snob beyond belief.
November 24, 2009 at 3:50pm
The Restaurant Standard

The Restaurant Standard Does anyone out there feel like there are still H1N1 misconceptions floating around?

www.hulu.com
Video description: Catch some swine fever!
The Restaurant Standard

The Restaurant Standard Deciphering Fieri vernacular.

www.eatmedaily.com
Last night David Letterman prodded Guy Fieri about his vernacular in this funny yet confusing exchange: Letterman: If something is "downtown," is that better than "money"? Fieri: I actually have to get the dictionary in Flavortown to get the rundown on that. ...
The Restaurant Standard

The Restaurant Standard It's true: We love a good Top 10 list. So, what dining trends of the 2000s really irked you?

www.chicagotribune.com
Decades from now, when you reflect on what dining was like during the fledgling years of the 21st century, on a good day you will picture a heartening trend toward comfort food in the wake of Sept. 11 ...
Kearsten Shepherd
October 22, 2009 at 3:11pm
The Restaurant Standard

The Restaurant Standard So we meat again.

www.therestaurantstandard.com
The Restaurant Standard digital magazine is designed with the industry and, more specifically, CRA members in mind. The bimonthly publication is distributed via e-mail to members and subscribers and examines trends in the California marketplace. ...
The Restaurant Standard

The Restaurant Standard Creepiest (in a good way) meat-related video ever. TRS's upcoming beef issue just got an injection of inspiration!

www.youtube.com
Jan Švankmajer (born 4 September 1934 in Prague) is a Czech surrealist artist. His work spans several media. He is known for his surreal animations and features, which have greatly influenced other artists such as Tim Burton, Terry Gilliam, The Brothers Quay and many others. ...
Gary Silverstein
Gary Silverstein
That was great! So good I am going to send it on to others!
October 12, 2009 at 3:55pm
The Restaurant Standard

The Restaurant Standard Happy Family Day, everyone! Please be sure to spread the word that KIDS EAT FREE tonight at more than 650 restaurants across the state. This afternoon we're meeting First Lady Maria Shriver at Travis AFB -- El Pollo Loco is donating more than 700 dinners to military families tonight! Yum. We'll post photos soon!

The Restaurant Standard

The Restaurant Standard Family Day is blowing up! Nearly 600 locations across the state have signed up to give away FREE kid's meals next Wednesday. Check the list to plan where to take the kiddos for dinner next week.

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