Links on "Trevor Corson"

Displaying 11 - 20 out of 43 links.
Alon Koppel

Alon Koppel Trevor Corson: Hi Trevor, here is a short video I created, after reading your book: http://www.vimeo.com/7646400

www.vimeo.com
Lobsters are incredible creatures. Like many other species they face increasingly tough times due to over-fishing and a slew of environmental issues. Learn more here: http://www.lobsters.org/ http://www.trevorcorson.com/lobster/book.html http://en.wikipedia.org/wiki/Lobster
Trevor
Trevor
P.S. You should come with some friends to one of my sushi dinners at Jewel Bako some Monday, it'd be fun to meet you. Your web stuff is v. impressive.
November 20, 2009 at 7:48am
Alon Koppel
Alon Koppel
Thank you for looking at my work. I would love to meet for dinner sometime, maybe in January? Not familiar with Jewel Bako but it sounds great and I am curious to hear more from your regarding the state of fish these days. I usually go to Sobaya... Please send me an email via my contact page (or via my facebook page) when a dinner is planned: http://fusionlab.com/contact.php
November 21, 2009 at 9:38am
Trevor Corson

Trevor Corson College football comes out of its shell: Sports Blog Nation likens Stanford/USC game to an episode of sex and violence from "The Secret Life of Lobsters." (Scroll down to "L is Lobster.")

www.sbnation.com
SB Nation is a collection of over 200 individual communities, each offering high quality year-round coverage and conversation led by fans who are passionate about their favorite teams, leagues or sports. ...
Trevor Corson
Trevor Corson
Gotta love the opening line: "The book The Secret Life of Lobsters has more sex and violence in it that most episodes of True Blood, and has the added benefit of being slightly less embarrassing to trot out in conversation." Wait, *less* embarrassing?
November 16, 2009 at 1:04pm
Robert Mauri
Robert Mauri
With all of the animal people that I know and love, the subject of Lobster sex would definitely be less embarrassing than talking about True Blood!
November 16, 2009 at 5:19pm
Trevor Corson

Trevor Corson I hate reading text online. I finally broke down and issued a screed about how it doesn't have to be this way.

www.csmonitor.com
New York - Paper and ink are disappearing, while new electronic reading platforms and devices proliferate. Debate over how we will read in the future rages on, with publications everywhere casting about for new ways to sell a very old product: the written word. ...
Trevor Corson

Trevor Corson Come to my sushi dinner class, featured today by the New York Times!

www.nytimes.com
Using chopsticks to eat sushi? Wrong, wrong, wrong, says Trevor Corson, the author of “The Story of Sushi” (originally published as “The Zen of Fish,” Harper Perennial, 2008). Mr. ...
Robert Rocha Jr.
Robert Rocha Jr.
Wish I could be there. In the meantime I'll keep implementing your dining tips while at sushi bars here in MA. For any Trevor Corson fans in Honolulu...get your sushi at Yanagi. That place is excellent. Cheers.
November 4, 2009 at 11:19am
Trevor Corson

Trevor Corson I'm quoted in this article in Canada's largest newspaper, The Globe & Mail, regarding LL Bean heiress Linda Bean's comments about declaring war on "impostor lobsters" from Canada. Pretty interesting issue, actually, in relation to seafood branding and sustainability. And kinda funny.

www.theglobeandmail.com
The claws are out: Will Canada's ‘imposters' become lobster non grata?
Trevor Corson

Trevor Corson Washington Post food writer Jane Black dines with me on sustainable sushi in the October issue of United Airlines "Hemispheres" magazine.

united.ink-live.com
Our growing love for sushi spells doom for popular selections like bluefin tuna. A new movement preaching tasty alternatives might save them from oblivion-but will the customer bite?
Trevor Corson

Trevor Corson Um, okay, this is kind of horrifying. This tongue-eating fish parasite replaces the fish's tongue with ITSELF. Evolution is gross. Or is this evidence of intelligent design?

bit.ly
Discoveries of all kind
Dennis Bacsafra
Dennis Bacsafra
I won't be frenching a weaver fish anytime soon.
September 25, 2009 at 4:43pm
Mike
Mike
nice...
September 25, 2009 at 5:13pm
Trevor Corson

Trevor Corson The Lobster Sex Guy (moi) quoted in The Chicago Tribune on crustacean romance (hint: lobsters don't mate for life).

bit.ly
Lobster is a year-round treat, but if you ask me, the high season is right now, not the dog days of summer, as so many people on vacation assume.The reason? Longer nights and often cooler weather make ...
Carolyn Jung
Carolyn Jung
"As the Lobsters Turn''? ;)
September 25, 2009 at 3:34pm
Trevor Corson

Trevor Corson Crips, Bloods, Lobstermen? Fishermen with guns vs. inner-city gangs -- the key to ocean conservation?

food.theatlantic.com
With the end of summer on the coast of Maine, vacationers and tourists have mostly returned to their cities, leaving behind fishing villages that now seem almost empty. But the coast of Maine isn't quiet. ...
Trevor Corson
web.me.com
I was pondering this question myself while reading a post on the blog Kyoto Foodie, describing a visit to a small shop in Japan's ancient capital city. This shop still specializes in a type of sushi that is the direct historical predecessor to today's modern nigiri sushi. ...

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