
Donna LeValley Cocovinis Rosa is a haven for anyone that is gluten intolerant. I was so happy that I could continue to eat there after my unfortunate diagnosis.

Dennis Arvizu will be checking out Rosa LA today for lunch

Bettie Stephens National Harbor restaurant is wonderful!

Roberta Lupi mi piacciono i gusti forti...

Rosa Mexicano Restaurants I almost forgot! We added a few flavors from the ice cream festival to the dessert menu too: Sweet Potato & Rum Raisin, Mexican Rocky Road (my fave), Prickly Pear & Blueberry Sorbet...

Rosa Mexicano Restaurants New flan! Mexican vanilla flan served over toasted almond cake with chocolate mole sorbet

Peggy Uneputty We love this Resturant....every year we buy $1000 gift cards when they have special deals...and we have always finished them before the end of the year.Always Love their specials. I have been going to Rosa Mexicana @ 58 and First ave for 17 yrs...and My husband has been going regularly there since they opened 25 yrs ago.

Rosa Mexicano Restaurants Our new dessert menu starts today! Now all locations (except First Avenue) will have the Pinguino (it is SO good): Mexican chocolate cupcake filled with hazelnut mousse & topped with creme fraiche whipped cream. (don't worry, First Avenue fans, you'll have the new menu next week)

Rosa Mexicano Restaurants Another Day of the Dead special: Pan-Roasted Halibut with Mexican “Dry Soup” Pan roasted filet of halibut served over traditional Mexican “dry soup” of long grain rice, pumpkin, prunes, pine nuts, chiles and swiss chard. Served with pistachio mole.YUM!

Caroline McCall My alltime favorite!

Rosa Mexicano Restaurants Hey Baseball Fans--It might be the last night to order your World Series Guac To Go Packs! (Go Yankees!) http://bit.ly/RLKAZ

Rosa Mexicano Restaurants Congrats to our Union Square Employee of the Month for October: Jared Shirkey! :-)












