Texas A&M Soil & Crop Sciences
Thomas Jefferson once said “every generation needs a new revolution.” If that is so, then Dr. Norman Borlaug, father of the original Green Revolution, is inviting this generation to begin a second, more extensive, rebellion against world hunger.
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Location:
College Station, TX, 77843.2474
Phone:
979.845.3041
Mon - Fri:
8:00 am - 12:00 pm
1:00 pm - 5:00 pm

Texas A&M Soil & Crop Sciences

 
Texas A&M University - Soil & Crop Sciences
Our Goal
The goal of the Department of Soil and Crop Sciences is to prepare students for careers in soil, plant and environmentally related disciplines; to discover new scientific knowledge and develop technologies to sustain environmentally sound and economically profitable production systems; to ensure that extension of technological developments to user clientele and society in general is effective and timely; and to promote the wise use, management, and stewardship of soil, plant and water resources.
Admission FAQ's
Undergraduate Program
Students who complete the undergraduate course of study receive the degree of Bachelor of Science in Agronomy. The B.S. degree in Agronomy requires a minimum of 120 credit hours. Details of course requirements are given in the Texas A&M University Undergraduate Catalog. Information on undergraduate admissions, including how to order a catalog, can be obtained from the Office of Admissions. More Soil & Crop Sciences Information.

Undergraduate Advisor: Mark Hall

Graduate Program
The Graduate Program of the Department of Soil and Crop Sciences is designed to prepare students for careers in research, teaching, extension, industry, and management of agronomic enterprises. Master of Science and Doctor of Philosophy degrees are available in Agronomy, Food Science and Technology, Genetics, Molecular and Environmental Plant Sciences, Plant Breeding, and Soil Science. More Soil & Crop Sciences Information.

Graduate Advisor: Wayne Smith
Lifescapes

Texas A&M AgriLife is all about impact. Read about how we're helping solve the nations energy crisis, protect our natural resources and much more

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Current Students

Challenge: Feed 9 Billion People

The world’s population is estimated to grow from 6.8 billion people today to 9.4 billion people by 2050. Leading experts predict we will need to produce more food over the next 50 years than has been produced in the past 10,000 years combined. Compounding this challenge are the effects of climate change and limited natural resources.

Rice and wheat are two staple crops critical to the food security of billions of people around the world. Together, these two crops feed more than half the world’s population. However, increases in rice and wheat productivity lag behind other crops. Reasons for this include lack of adequate investment to improve varieties and yield, diminishing land and water resources, and environmental stresses. To overcome these challenges and meet growing demand, it’s important to ensure future plant breeders are educated in advanced technologies and have an appreciation for how public sector research can help meet the needs of developed and developing countries.

Are you a part of the solution to this global challenge? If so, there’s an opportunity for you. Monsanto's Beachell-Borlaug International Scholars Program

Future Students

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Feed icon Soil & Crop Sciences Video  | Report
2009 Departmental Seminars: Opportunities for Cooperative Research at Texas AgriLife, Corpus Christi
29 Oct 2009, 9:00 am
Presented by Juan A. Landiva, Director of Research, Texas AgriLife Research and Extension Center, Corpus Christi, Oct. 28, 2009
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2009 Departmental Seminars: Grassland/Woodland Transitions in Subtropical North America: Implications for Biogeochemical Cycles
26 Oct 2009, 9:00 am
2009 Departmental Seminars: Applications of Tissue Culture in Turfgrass Breeding
15 Oct 2009, 9:00 am
2009 Departmental Seminars: Plant Pathology and Microbiology
13 Oct 2009, 9:00 am
Featured Seminar: Remembering Dr. Borlaug's Contribution to World Wheat Production
8 Oct 2009, 9:00 am

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Feed icon Soil & Crop Sciences News  | Report
Gene developed through conventional breeding to improve cowpea aphid resistance
31 Jul 2009, 9:37 am
By: Blair Fannin, 979-845-2259. Contact(s): Dr. B.B. Singh, 979-845-3066, drbbsingh@yahoo.com; Dr. Bill Payne, 979-458-3406, wpayne@ag.tamu.edu
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Urban Ranching – A Phenomenon of American Home Cooking
1 May 2009, 9:37 am
Growin' o' the Green: Creating the Perfect Lawn
11 Mar 2009, 9:37 am
Nobel Peace Prize laureate Dr. Norman Borlaug calls for second 'Green Revolution'
11 Mar 2009, 3:37 am
CERES Scholarships Established
1 Dec 2007, 12:00 am

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Texas A&M poultry team repeats as national champion
COLLEGE STATION-- For the seventh time in the last eight competitions, the Texas A&M University Poultry Judging Team has won a national championship. The team took the fall 2009 National Collegiate Poultry Judging Contest held at the University of Arkansas, sweeping the field of nine teams from across the nation. The Aggie team had also won the spring 2009 event. The fall event is the second championship this year and the 24th overall for the team. The championships are held twice a ...
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Poinsettia Death Trip
AgriLife Extension sets Reeves County Forage Workshop Winter Meeting
Ag economist optimistic about economic recovery
Texas crop, weather

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Brody reports differences in Texas', Florida's flood mitigation efforts
9 Dec 2009, 2:53 pm
Brody reports differences in Texas', Florida's flood mitigation efforts
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Maroon-Spotted Airport Shuttles
9 Dec 2009, 2:53 pm
Seniors' Use Of Outdoor Space
9 Dec 2009, 2:53 pm
Women's Legacy Awards
9 Dec 2009, 2:53 pm

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Feed icon Plant Breeding News  | Report
Plant Breeding Bulletin September 2009, video embedded
14 Sep 2009, 3:37 am
Plant Breeding Bulletin August 2009
18 Aug 2009, 3:37 am
Plant Breeding Bulletin July 2009, video embedded
8 Jul 2009, 3:37 am
Plant Breeding Bulletin June 2009, video embedded
8 Jun 2009, 3:37 am
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