Basic Info
- Location:
- New York, NY, 10002
- Phone:
- (212) 475-0611
- Mon - Sun:
- 12:00 pm - 4:00 am
Detailed Info
- Website:
- http://www.thenationalunderground.com
- Attire:
- Casual
- Payment Options:
- Accepts all major credit cards
- Culinary Team:
- Joey Degraw (Executive Chef), Matt (Chef)
- General Manager:
- Fran Day
- Public Transit:
- NYC Subways, Buses
- Price Range:
- $ (0-10)
- Services:
- Takes ReservationsWalk-Ins WelcomeGood For GroupsTake OutWaiter Service
- Specialties:
- LunchDinnerDrinks













