
Imagine opening your oven to a puddle of chocolate...and you thought you were baking loaves of biscotti! According to Shirley Corriher, food chemist extraordinaire and speaker at our recent Baker's Dozen meeting, this happened to a chef in LA. Why you ask...

The Constant Baker The next drawing of "Free Cookies for Fans" will be on Monday, November 16th. Are you ready?

The Constant Baker
Need a nice hot drink on these cold nights? Try our Hot Chocolate Cone; it has everything you need to make two very chocolately cups of cocoa except the hot water. Cocoa, chocolate chips, marshmellows and Christmas tree garnish....you could even add a shot of Schnapps! There is a gift tag attached and at $3.99 each,... you can use them for stocking stuffers, gifts for colleagues, party favors etc.. Be sure to contact us to place your order!Read More

If there is a "baking season", it has to be now. At this time of year, many of you probably dust off the cookbooks and family recipes and start baking up a storm. Before you do that; be sure to check the freshness of your ingredients; especially the leaveners. If ...

The Constant Baker The SCVCC is holding their annual Holiday Fair. This gorgeous club is open to the public on 11/22 so everyone can shop for handmade goodies and holiday gifts. It's a great show.
Time:10:00AM Sunday, November 22nd
Location:5460 Country Club Parkway, San Jose
RECENT ACTIVITY

The Constant Baker wrote on Silver Creek Valley Country Club Holiday Fair's Wall.

The Constant Baker wrote on Silver Creek Valley Country Club Holiday Fair's Wall.

The Constant Baker edited their Company Overview and Products.

At The Constant Baker, we do not use preservatives in any of our products. We sell them freshly baked and, therefore they must be enjoyed, or frozen if you must, within several days of purchase...

Don't you hate it? You buy a few baskets of luscious looking berries and within a day it seems they're gathering mold and you have to toss a bunch of them out. It feels like throwing money down the disposal, doesn't it? Toss no more. Yesterday, at a meeting for a ...

The Constant Baker Today I have been tasked with making Chocolate Vegan Cupcakes with Vegan Chocolate Frosting. I must admit, I prefer the "real deal" but my friend has allergies to everything. Do you find that more and more people seem to have food allergies these days? What's up?

I don’t think anyone would tell you that the packet of M&M;’s you are about to consume is “health food” but, as most people know, there is, fortunately, an upside to eating some kinds of chocolate. Why? Research shows that cocoa and dark chocolate with a high cocoa content contain ...

REMEMBER: Cell Phone Numbers Go Public this month. All cell phone numbers are being released to telemarketing companies and you will start to receive sales calls. YOU WILL BE CHARGED FOR THOSE CALLS ...













