67 Reviews
Tell people what you think
Collette Monique
· May 14, 2018
Best seafood in town. The service was above and beyond. Steak was perfect . Food was orgasmic it was so delicious, I ate so much. The drinks were on point. It’s was a perfect ending to the day. I recommend you don’t pass this place up. I love oysters but everyone over breads them. The oysters were lightly breaded full of flavor. To dye for..... you have to check them out or you losing out people. Don’t get stuck on the tourist restaurants they recommend!!! See More
Lora Mai Tweeten Bongon
· April 13, 2018
It was our first time there and we loved their Seafood Fondue it was delicious I also ordered the Seafood linguine I also love it but I got full with the Fondue so I didn't get to finished but I took ...home the rest. The server was nice also and very friendly. Thank you! And we will come back soon.😊 See More
Terri Kalawa
· March 17, 2018
Went for fish fry and ended up having dinner seafood entrees. Our party of 3 had the macadamia nut crusted calamari, Bayou Bourdon shrimp and scallops, and Crab cakes.
Everything was delicious. Our ma...le server was attentive. The warm rolls were wonderful...and the homemade salad dressings were incredible. Owner Rosalie came by to chat. It was a great dinner experience. � See More
Carol Thermoqueen Conti
· January 30, 2018
Best steaks and prime rib in the Verde Valley! I send all of my out of town clients here.
Kirsten Mack Dollman
· April 8, 2017
The food is homemade but the service is sad. This is the second time my husband and I have dined at the Cork and Catch and both times the service has been slow and unfriendly. This time was the worst,... our server Mike was friendly in the beginning but then when my side was wrong that came with my steak and we asked for fries he stopped coming by our table all togther. I'm 9 months pregnant and a week over due.. I'm drinking gallons of water a day. My glass went empty my whole dinner. Even when the owner and busser came by no one offered to refill my water and at that point my husbands as well because I drank his. My husband spoke with the server at the beginning of dinner saying he wanted a different wine with his steak and we were enjoying the evening he never came back to get him another glass. He had 3 tables, listening in, the aerver also messed up on our neighbors starters as well. We sat at our table for 10 minutes waiting for someone to come by with our bill nothing, so we got up to go talk with the owner. Again waited... there were maybe 30 people in the restaurant not one server on the floor. When the owner finally asked us if we needed something she was not apologetic in any way and mad us feel bad for saying we didn't enjoy the service and that we wanted to pay our bill and leave. Will not be back to this restaurant again. See More
Rick Raymond
· November 16, 2017
What an awesome find. Just got into Cottonwood and wanted a nice relaxing dinner with drinks. We were directed there and we love it. Extremely comfortable setting. Sorry we kept you past closing 😬
Jan Douglas Smith
· December 1, 2016
This place is awesome! One of Cottonwoods gems! Being on a strict diet myself they are so incredibly accommodating and the food is absolutely delicious. One of the places I really miss since I've mov...ed but one that I will make a point to visit every time I return. Service is fun and friendly too. I hope all my friends living there or passing through get to experience it! Thank you Cork & Catch! :) ♡♡♡♡♡ See More
Marlene Armantrout Fenter
· June 2, 2017
We live in Cottonwood and have been going here for years. My husband is on a salt free diet and Rosalie the owner makes sure all his meals are especially designed just for him. The food is always outs...tanding. It's our go to place always. See More
Sue Bican
· January 18, 2017
The Cork and Catch was recommended from our front desk clerk, and we are so glad she did! We loved the food and the owner(a real hoot!) and her daughter, along with their staff served some of the best... food we have ever eaten!
We'll be back when we visit Cottonwood again.
See More
Nancy Feagans
· May 20, 2017
We stopped for lunch at Cork and Catch and it was just great! The food was awesome and our server Jeanette was the best! We'll go back for sure next time we're in Cottonwood.
Susan Vestring
· October 26, 2017
Nice friendly service.
Cod was some of the best ever. Cooked perfectly & not greasy.
My husband’s burger was excellent.
We will be back!
Roger Lovil
· February 15, 2017
What a great meal, 5*+. Service divine, wine to die for and a vanilla sweet cherry crepe so good it may be a venial sin
Mary Jane Harbour Cleeland
· November 2, 2015
Food is ALWAYS good and it's the perfect place for the fussy consumer! I have "a thing" about cleanliness and this is pretty much the #1 restaurant on my list. Everything I have eaten here has made more than satisfied. Menu has great seafood items...and it's perfect for lunch AND dinner! See More
Kelley Kietrys Wallace
· November 5, 2017
This is a must when wanting excellent food while in Verde Valley
Kimberly Orlando-Chudoff
· January 19, 2017
We just had the most FANTASTIC seafood in the middle of the freakin desert! (GO FIGURE....LOL) The only thing that was better than the food was the owner, Rosalie. She made you feel just like you w...ere at home. Love her. Love the food. Will never visit Sedona area again without stopping by. Thank you. Kim & Jeff See More
Harvey Gosser
· November 25, 2017
Arrived at 5:30 for Thanksgiving dinner, Had ran out of Prime Rib & Duck extremely poor planning on managements part. Ruined or holiday.
Jennifer Gatlin Nichols
· May 21, 2016
Thank you for such a delicious place to eat in Cottonwood with so many GLUTEN FREE options. I loved the Golden Temple salad with shrimp. My friends' loved their food as well. I will be back again and again!
Megan Aronson
· December 30, 2016
My favorite restaurant in Cottonwood and I'm picky! They have excellent service, the food is incredible and they put such care and thoughtfulness into every dish.
Judy Smelser Smeck
· December 8, 2016
Cork and Catch is a very special place, all of the food is great. The service and atmosphere is awesome!
Teresa ElliottfedsVieson
· May 25, 2017
We stopped for dinner after taking a train ride
The salad was warm, my parsley red potatos were cold and my filet migon tasted like a sirloin burger. My husband was not impressed with his talipa either.

Have you forgotten your Mother for Mother's Day? Cork & Catch is taking reservations - call 928-649-2675 to make yours. See our special Mother's Day menu at

Our Friday/Saturday specials are - Pan seared Jumbo Scallops | Bacon-cheddar grits | Prickly Pear & Blackberry glaze
-House cut Sirloin Steak | Tomatillo Salsa | Grilled Prawns | Chipotle Hollandaise Sauce. Hope to see you here.


Mother's Day is Sunday....Join us for fresh Oysters on the Half Shell! Call to make your Reservations ~ 928-649-2675.

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Our specials this weekend are Pecan crusted Alaskan Salmon with a bacon & maple glaze set on Forbidden China Black Rice; 12 oz. Ribeye steak with a Chanterelle mushroom sauce; New Orleans Shrimp Creole with white wine set on rice.
Hope to see you here at Cork and Catch.

We have 2 great specials for this weekend -
Steak Alforno--Top Sirloin crusted with relleno parmesano, 3 jumbo macadamia crusted scallops topped wit a b lackberry demi-glaze;
Stuffed Prawns--bay shrimp, bay scallops, crab meat, lobster meat set on a white wine garlic sauce, accompanied with basmati rice.
Come in and enjoy!!

Mother's Day is not too far away. Take a look at our menu, pick up the phone and make reservations to celebrate at Cork and Catch.

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Been looking for our weekend specials? Here they are.....
~12 oz. Peppercorn crusted NY Steak with sauteed mushrooms, bacon & a Merlot demi-glaze
~Seafood Cioppino Pasta with shrimp, scallops, halibut & mussels over linguine.
Hope to see you here.

Our Friday and Saturday specials this week are Coconut Prawns on a bed of Bacon-Cheddar Grits or an 8 oz. Top Sirloin set on a bed of Lobster Mac and Cheese. See you here......

Our weekend specials will be
--Wild Rice Crusted Salmon with Lobster Sauce
--New York Strip with 3 Bacon Wrapped Prawns and a Chipotle Hollandaise Sauce.
Come in and enjoy one of these specials.

We're cooking in our Kitchen...have you made your Reservations?

Have you made your Easter reservations yet??

*Weekend Specials*
12oz Ribeye | sauteed portobello | peppercorn bourbon sauce

Grilled Pork Belly | Bed of Cheddar Grits
Prickly pear Demi glaze ...
accompanied by Macadamia crusted Jumbo Scallops

See More

Have plans for Easter? Why not enjoy a nice dinner at Cork & Catch? Here is our menu, reservations are suggested.

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The weekend is almost here...our specials will be a Char grilled Filet Mignon set on a bed of lobster mac and cheese; or you might want Laguna Salmon stuffed with crab, shrimp and Brie with lemon and butter sauce.
See you here??

Friday and Saturday night dinner specials are Surf and Turf - Sirloin with Hollandaise Sauce and a Lobster Tail or Chargrilled Fresh Mako Shark Filet with Salsa Verde and Avocado set on Basmati Cilantro Rice. Bring your special someone to Cork and Catch for dinner this weekend.