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4.3
518 Reviews
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Bonnie Webster Fuller
· November 25, 2017
We came to Darby's yesterday morning after having been out shopping all night long and my daughter and I were starving! Darby's was very busy, standing room only, but we decided to take a seat by the... window/bar. We got to view the beautiful trees and all their changing colors while we waited and dined. It took quite a little bit to get our food but it was amazing when it arrived. The help is always so polite and kind. They make a veggie breakfast patty that is absolutely amazingly good! It was good to stop in there, get refueled and head back out! Thanks Darby's and staff for our amazing breakfast! You can bet we'll be back! See More
Kathy Wauzynski
· October 16, 2017
My husband and I decided to try them for the first time yesterday. I'm a fairly new vegan and was curious to see how the food tastes. We had previously read the reviews on yelp prior to going and I ...have to say, it almost made us not go, but I'm so glad we went anyways. Seriously great food. Even my 5 yr old loved it. What I will say, is that the place seems packed at all times and it seems they need more people helping during prime busy times. It did take them a few minutes to notice that we were standing there, but I've been in customer service for years and understand. I watched a woman and her family stand there much longer without anyone acknowledging them however. I just think if the waiters were trained a little better on saying hello to everyone right away, and able to give excellent service every time, this would help improve reviews. Other than that, was a great experience. See More
Kandra Kay
· September 24, 2017
So Darby's used to be my favorite breakfast place until yesterday. I accidentally walked in right before closing thanks to google telling me you closed at 3. I got terrible service from the waitress, ...I already knew what I wanted so I didn't look at the menu..but shame on me for being the last person to walk in...she ran off before I finished talking multiple times and when i finally got my food after 25 minutes she was like guess all you need is ketchup brb I said I would like ranch when she was half way to the kitchen. (Out of hash browns so i got fries) The egg Benedict tasted sour and the whatever seeds on there taste horrible I had to look on the menu bc I thought they tampered with my food. Btw I should of walked out before my food came bc I wasted 18 dollars. I would like a refund. I told the waitress I didn't like the food she said sorry, handed me my receipt and walked away... See More
Mindy Gilmore
· August 7, 2017
The service was very slow and disconnected. We ordered drinks and they were delivered by multiple staff, and 5-10 minutes apart. We were a party of 5, and my daughter ordered a Mt. Dew. We inquired ab...out her drink 3 or 4 different times, finally being told they were out. That's not necessarily a problem, but it took 30 minutes of inquiry to find that out. I don't think one person smiled, or said your welcome to our several thank you, and tyvm's... I ordered a Benedict and asked for my eggs to be poached medium, they were very soft. The two kids in our party ordered the French toast, which was wonderful, with the blueberries on the side. All three orders, an adult ordered it too, came drenched in pickled blueberries. It took 15 minutes to get the replacement French toast. My hubby ordered the corned beef hash and it was fantastic! I had a bloody Mary that was also wonderful. Overall the food was great, but the service is terrible. See More
Honey Dubes
· November 6, 2017
Had a yummy vegan biscuits and gravy! My biscuits were getting cold and they were nice enough to give me warm gravy to warm up my meal! They told me they don’t have a microwave! Nice!
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After 21 years, Darby’s will be closing its doors and in its place, The Magnet Breakfast, Brunch & Lunch will open. The last day for Darby’s will be this Sunday, December 3. The Magnet is slated to open in early 2018. Follow the Three Magnets Facebook page for an upcoming announcement for the opening date.

THE BEGINNING

Darby’s was opened in 1996 in the dark, dingy, smoky basement of the Eagles Hall. In February of 2001, it was moved to its iconic 5th Avenue location. We (Sar...

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Posts

The Magnet is extending @themagnetoly soft launch to Darby’s Instagram and Facebook followers! Come in this weekend and check out The Magnet Breakfast, Brunch and Lunch, featuring housemade bread, hopberry jam, and house prepared meats. Grand opening next weekend!

#eatlocal #drinklocal #brunchlocal #madefromscratch #beerandbreakfast #beerandbrunch #wabeer #beerbrunch #drinkwabeer #freshbaked #freshbakedbread #housebacon @ The Magnet - Breakfast, Brunch & Lunch

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BREAKFAST SPECIAL: Lox o’ Love
Open omelet cooked with chive and dill, topped with gravlax, heirloom tomato, shaved red onion feta and capers, with a side of hash browns.

#eatoly #bruncholy #madefromscratch #madewithlove #localfood #localfoodie #olyfoodie #gravlax #housecured #eatlocal #shoplocal @ Darby's Cafe

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LUNCH SPECIAL: Buffalo Blue Grilled Cheese on Sourdough with Buttermilk Fried Chicken, Bacon, Buffalo Sauce, Blue Cheese and Cheddar. Served with choice of side.

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LUNCH SPECIAL: House Ground and Seasoned Lamb Sliders on Housemade Spent Grain Buns, with Yogurt, Harissa, Local Sprouts, Roma Tomato and Cucumber. Served with choice of side.



#olyeats #eatoly #eatlocal #madefromscratch #yumyum #decidedlydifferent

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LUNCH SPECIAL: THE P.B.P.B
Pork Belly and Peanut Butter between two slices of Creme Brûlée French Toast. We could if decide if this was a breakfast or lunch item, so it comes with Hand Cut French Fries AND Hash Browns!

#eatlocal #brunchlocal #supportlocal #bruncholy #eatoly #madefromscratch #healthyeats

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LUNCH SPECIAL:
Tuna Melt with Cream Cheee and Swiss Cheese, served with Fingerling Potato Salad (or soup, fries or salad).

#eatlocal #lunchlocal #madefromscratch #eatoly #luncholy #decidedlydifferent

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LUNCH SPECIAL:
Red Hot Shredded Chicken Sliders on Housemade Spent Grain Pub Rolls topped with a Kale and Red Cabbage Slaw, with Deep Fried Pickles and Fries.

#eatlocal #brunchlocal #supportlocal #bruncholy #eatoly #madefromscratch #healthyeats

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TODAYS SPECIAL: Chicken Fried Sandwich. Chicken fried steak, smothered in sausage gravy topped off with a fried egg and bacon.

#hungry #eatoly #foodgasm #brunch

LUNCH SPECIAL:
Chicken Gorgonzola Pasta Primavera with housemade Garlic Butter Baguette

#eatoly #luncholy #eatlocal #lunchlocal #decidedlydifferent #madefromscratch #madeinoly #madeinolympia

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TODAYS SPECIALS: CHILAQUILES with house made Verde, choice of protein and 2 Eggs any way! $12.99
MEZCAL PALOMA! $5

Come for the Yum!
#eatoly #foodgasm #brekky

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WEEKEND SPECIAL: AUTUMN SQUASH & APPLE HASH
Home grown crooked neck squash, onion, red pepper, green pepper, fingerling potato, rosemary & thyme sausage crumbles, cranberry chutney, eggs any way, toast.
DRINK SPECIAL: KENTUCKY CHAI
#eatlocal #brunchlocal #supportlocal #bruncholy #eatoly #madefromscratch #healthyeats

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Escape the rain and feed your hunger! Today’s lunch special: Pork Belly and Kimchi Burger with Sambol Aioli!

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