We've definitely got that #FridayFeeling after announcing a record donation of £3.1 million to our beneficiary charities at our book launch yesterday. Did you k...now that almost 83p of every pound collected at garden opening goes directly to great causes?
Read more about these amazing results here - https://www.ngs.org.uk/…/national-garden-scheme-launches-n…/
Well tonights the night! Good luck to all the fabulous food businesses that have made the shortlist for this years 'REMARKABLE Taste' at the REYTA awards Side Oven Bakery White Rabbit Chocolate Laurel Vines Vineyard and Winery Atom Beers Mr Moo' s Real Dairy Ice Cream Drewton Visit Hull & East Yorkshire Visit Hull & East Yorkshire Partners We shall see you there!
A date for your diary... If you would like to book an appointment with Field and Forage then please message us. We will have lots of delicious samples for you to try and some great ideas for your wedding catering.
We are looking forward to seeing everyone at our Wedding Open Evening on Monday 4th June from 6 pm till 8 pm. There will be lots of fantastic exhibitors, friend...ly chat and of course the bar will be open! Every penny of the money paid by the exhibitors goes directly to our chosen charity for this year which is Macmillan Cancer Support. See you then!
We absolutely love putting together cheese wedding 'cakes'. The UK has some fantastic artisan cheese producers and we love combining their produce with lots of our homemade pickles, chutneys and soda breads to serve up a feast for your guests!
With our ever growing client base we are now looking for freelance staff who can provide high quality food service at some of our up coming events. If you are passionate about food and have exceptional people skills then please get in touch. If you would like more details you can either reply to this thread or message us directly. Our events include Weddings, Festivals and Christmas parties over the winter months.
Snow day today which means only one thing... play outside until your hands and feet are numb and then bake treats for the afternoon!! One half of the mini Field & Foragers have been experimenting with banana breads. First we have banana with berries and honey, then a traditional banana bread, little Emi went for full on choc banana and finally we have a banana, carrot and coconut bread! #fieldandforage #experimentingwithfood #snowday