We Raised the Dough! The Raise the Dough competition was an enormous success! Your generous support enabled us to raise over $10,000 for Healthy Options and earn first place in the competition.
As a result of your support, we can continue to increase access to fresh, healthy produce for low-income families while supporting our local farms and the Adams County Farmers Market Association! #RaiseDough
With less than 12 hours to donate, we need your help to keep the momentum, reach our $10,000 goal, and win the competition. Please consider donating $50 to provide a family with 1 month of local, fresh produce. #RaiseDough
In honor of its 10th anniversary, The Campus Kitchen at Gettysburg College is raising $10,000 to increase access to local, healthy vegetables for low-income families. They've already raised $7,318 - give before Friday to help them reach their goal!
The competition is tightening up and we have fallen to second place. Your donation of $50 will provide a family with 1 month of fresh produce. Please consider donating today to help us reach our goal of $10,000. #RaiseDough
Our volunteers are top of the shelf! We cooked a delicious meal of pot roast, sautéed veggies, mashed potatoes, and apple crisp for Casa de la Cultura’s Adult ESL classes!! Let us know if you are up to the challenge of volunteering!
We had some wonderful volunteers from APO last Friday to help with our ACOFA shift!! If you are as enthusiastic as these awesome volunteers to help with Campus Kitchen follow this link to sign up and email us for more information about our group shifts! Our next group shift is next Friday!
Looks like Rebecca Holden, Samantha Pfeffer and Erin Schroeder are happy to be together in the kitchen! Come join the fun, sign up to volunteer during a cooking shift. https://campuskitchens.volunteerhub.com/lp/ckgc/events
Want to help combat food waste? Contact the Campus Kitchen at Gettysburg College (firstname.lastname@example.org) to learn how your business can become a food donor.