Publications

Just when it seemed as if single-use plastics were slowly becoming a thing of the past, COVID-19 hit the industry. The former sustainability arch-enemy is experiencing a massive comeback as a hygiene hero. Whilst pondering the reputational risk of violating hygiene law on the one side and diminished sustainability efforts on the other, the former is likely to turn up trumps. The question, therefore, is: 'how to make hygiene and sustainability work both?'

Thank you to our pane…l champ Franziska Altenrath for bringing this very important topic up in our Sustainability in Hospitality World Panel. Thank you to Jo Hendrickx, Marloes Knippenberg, Andreas Koch, Nancy Loman Scanlon PhD MA CHE, Julia Massey, Madhu Rajesh, Catherine Dolton, Trevor Girard, Arjan van Rheede, Prof. Dr. Willy Legrand, Frauke Fischer, Henri Kuokkanen, Suzann Heinemann, Xenia zu Hohenlohe, Kathy Sue McGuire, ISSP-SA & Eric Ricaurte for sharing your view.
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#singleuse #singleuseplastic #hygiene #sustainability #howtomakebothwork #sustainabilityinhospitality #COVID19 #coronavirus #coronacrisis #crisis #pandemic #postCOVID #postcrisis #newnormal #hospitalityindustryoftomorrow #hospitality #hospitalitynet #worldpanel

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Just when it seemed as if single-use plastics were slowly becoming a thing of the past, COVID-19 hit the industry. The second half of 2019 had seen more and more industry leaders making public pledges to abandon a product group that had become the infamous representative of an old and immoral, linea...
hospitalitynet.org
Hygiene and Sustainability: How to make both work? – Hospitality Net World Panel
Just when it seemed as if single-use plastics were slowly becoming a thing of the past, COVID-19 hit the industry. The second half of 2019 had seen more and more industry leaders making public pledges to abandon a product group that had become the infamous representative of an old and immoral, linea...
Just when it seemed as if single-use plastics were slowly becoming a thing of the past, COVID-19 hit the industry. The second half of 2019 had seen more and more industry leaders making public pledges to abandon a product group that had become the infamous representative of an old and immoral, linea...

Most hoteliers agree that, at least for the foreseeable future, hotel stays will be different. Guests will be more conscious about hygiene, social distancing and expecting a contactless guest-journey. At the same time, most hotels DO NOT HAVE the means right now to make big investments in cutting-edge new tech.

So we ask ourselves, what are the inexpensive, easy, and quick to implement solutions that hotels could be implementing today to support changed guest-expectations?

Th…ank you to Floor Bleeker for bringing this important topic up in these challenging times. Thank you to Dave Berkus, Nick Price, Fergus Boyd, Ian Millar, Ted Horner, Max Starkov, Marco Correia, Juanjo Rodriguez, Jos Schaap, Uli Pillau, Ingo Dignas and Binu Mathews for sharing your view.
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#informationtechnology #itsolutions #quickfix #COVID19 #coronavirus #coronacrisis #crisis #pandemic #postCOVID #postcrisis #newnormal #hospitalityindustryoftomorrow #socialdistancing #guestexpectations #hospitality #hospitalitynet #worldpanel

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Vidéos
#hitecams Live...
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#hitecams session: Visioning the future of a disrupted industry...
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Woody Wade closing session #hitecams
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