Friendly Staff and Patrons.
Gabe and Crew know what they are doing and do it all very well.
We started with an appetizer of steamed mussels, which arrived perfectly cooked in a flavorful butter and wine sauce. For entrees, I had a "Pick Two" option and chose the house sirloin and broiled Alaskan Cod; my husband had the ribeye; our teen daughter had the large sirloin and the youngest had the 1/
The meats and fish were all well-seaso
The portion sizes were quite generous. Two of us were, sadly, unable to finish our entrees! The total for 1 beer, 1 cocktail, 2 sodas, an appetizer,
We don't know if we will ever get back up that way again anytime soon, but if you're in the area and hungry for great food in a welcoming,
Hello St. Patrick's Day Specials
House Cured Corned Beef dinner all natural with all the trimmings
Bangers and Mash with Onion Mushroom gravy, peas and carrots
Sheppard's Pie with house ground lamb white cheddar mash and peas and carrots
Roast Duck with honey orange dijon, Irish colcannon, peas and carrots...
Roast Fresh Trout with Streaky bacon Crust, herb cream and colcannon
Fresh Baked Rye Bread with Irish Honey Butter
Potato Chowder with Ham
House smoked Pastrami app with house mustard, rye bread
Guiness Beer and Jamison shots
Tonight this is the place for dinner!!
Fresh Whitefish simply broiled with lemon and herbs
Cod Florentine with stuffed shells spinach cream sauce
Crab Stuffed Sole with Butter crust and beurre blanc
Lightly Breaded Lake Perch...
Cajun Cream Shrimp over Spaghettini
Premium Haddock Fish Fry
Coleslaw and Potato Salad
Clam Chowder, Chicken Dumpling and Spicy Smoked Pork and Red Bean
Steak Au Poivre with Arugula Salad
Alaskan Citrus Salmon with Shrimp Mornay
German Pork Hocks with Beer Gravy, Spaetzle and Cabbage
Cajun Shrimp and Andouille Mac and Cheese Skillet...
Fresh Whitefish and Trout
Chicken Florentine with Cheese Shells
Tonight Lent Specials
Crab Stuffed Sole Mornay
Spicy Shellfish Fettuccine...
Cod Florentine with Stuffed Shells
Lightly Breaded Haddock Fish Fry
Potato Salad and Coleslaw
Hanging Tenderloin Marsala with Arugula Salad
Fresh Whitefish with Lemon Herb Buttehr
Fresh Fried Lake Perch
Fresh Trout Dijon With Garlic Crust...
Chicken Florentine with Stuffed Shells
Garlic Butter Prawns
Spicy Seafood Liguinne
Peace and Good Eats
Lightly hand breaded Premium Haddock or Perch Fry
Fresh Trout Dijon with Garlic Crust and White wine butter
Fresh Whitefish Simply Broiled...
Stuffed Sole with Crab meat Mornay
Jumbo Garlic Prawns
Creole seafood with Rice
Fresh Homemade Potato Salad and Coleslaw
Peace and Good eats
Cajun Fried Redfish with smoked pork belly jambalaya with shrimp and andouille..also get it with blackened chops
Manhattan Strip Steak Diane with dijon brandy cream
House Jumbo meatball with Manicotti Al Forno...
Braised Beef Short ribs with red wine demi glaze and garlic yukon potato
Chicken Vesuvio with fresh spinach and crispy yukon golds
Thanks Peace and good eats
1 lb Lobster Tail broiled with Wisco butter
Prime Rib house Au Jus
Lobster Duo 1 6 oz Bahama Tail 1 6 oz Maine Tail...
Bairdi Snow Crab Dinner or Add ons
Jumbo Prawns with Lobster Sauce
Crab Stuffed Sole with Scallops and Shrimp in Lobster Sauce
Jumbo Fresh Sea Scallops
Choice and Prime Cut Filets, Ribeyes, and Sirloins
Fresh Lake Superior Whitefish
Crab Stuffed Sole
Asiago Mushroom Filet...
Beef Shortrib Stroganoff
Berkshire Pork Ribeye with rosemary orange dijon glaze
Gulf Shrimp peel and eat with Wisconsin drawn butter
Fresh Whitefish simply broiled in lemon butter and herbs on caramelized onions.
Prime Asiago Filet with Garlic Mushrooms.
Heritage Pork Ribeye with orange rosemary dijon glaze....
Steak and Lake combo filet of Sirloin and Fresh fried Lake Perch.
Homemade Jumbo meatballs baked in meat sauce with manicotti.
Italian braised bavette roast beef with sauteed Italian vegetables.