Come and enjoy this weekend's Dinner Special! This dish is light, yet filling, and has a burst of flavor!
This crisp Romaine salad is drizzled in a roasted tomato vinaigrette that was made in-house. Then, it is finished with Applewood bacon and crumbled bleu cheese. It comes with a side of boiled egg and your choice of either steak or shrimp. All this for the price of $16.
Hope to see you all here for dinner!
Happy Valentine's Day Everyone! What better way to celebrate than with fantastic food, awesome drinks and great service! Join us at Libations Kitchen & Bar and enjoy locally sourced ingredients prepared by Johnson & Wales University trained Chefs!!!
Come in tonight to taste Chef Robin's special of golden fried sea scallops atop of arugula topped with citrus aioli on a buttered brioche bun, served with freshly cut French fries. Paired with our local amber ale, Newport Storm.