Very well organised,
Fresh in: GOAT!!! Diced, Joints, Chops, Burgers, Liver and Sausages.
Also a good week to check out our Sausages and Burgers: Wild Boar Burgers, Billy Burgers, Pork and Bacon Burgers. Goat Sausages (gluten free), Wild Boar Sausages, Venison Honey and Garlic Sausages (gluten free) and Venison Tomato and Basil Sausages.
Chicken Pillows and Haggis-stuffed Boneless Chicken to follow.....Ps. The Wild Boar Ham and Bacon should be back from the smokehouse today...
We've been busy at Maisebrooke Farm getting ready for our Easter Fair (2 weeks to go!) and activities during the holidays!
I'll post Easter Spring Fling details on Meadow Classroom page later today. Like the page so you don't miss any updates! 😉
Fresh in: Pork; Joints, Chops, Tenderloin and....
Pork and Bacon Burgers, Honey and Mustard Sausage Bites (my favourites!!), Traditional Sausages, Pork and Apple sausages and, of course, Greenjack Brewery "Trawler Boys" and "Ripper" Beer Sausages!!
Fresh in: WILD BOAR!!! Joints, Sausages, Chops, Belly (sheets and strips), BBQ Ribs.
Also.....(very excited) Venison Ham and Venison Bacon!! other cuts of venison available too.
We also have fresh Chicken and the freezers are stacked with loads of yummies too. Come and see us!
A lot of people have asked about the next Open Days at Maisebrooke. We're busy planning Spring Fling days for the Easter holidays. Pop over to Meadow Classroom and like the page for posts about our activity days!