102 Reviews
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Ziva Palmer
· April 1, 2018
From Top to Bottom, one of the most quintessential dining experiences ever. Magdalena and James were on point. The hostess who had a different name that escapes me now was so gracious and thoughtful. ...

Hubby had the pork chops and they made my chef husband jealous that he didn’t prepare them himself. My salmon on a truffle mashed cauliflower was so create without being pretentious.

Best anniversary dinner under the stars EVER!

Thank you immensely!
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Helen Grange
· April 6, 2018
We enjoyed a memorable evening at Morgan’s to celebrate my husband’s birthday. We were seated on the beautiful patio. The food, service and ambiance was great. We shared a Caesar salad; my entree was breast, and my husband’s was the filet with bleu cheese crust and a side of broccolini. A decadent chocolate dessert and coffee topped it off. We loved it. We’re going back tonight! See More
Tony Terrazas
· December 19, 2017
Best short rib dinner I ever had. Flavors just exploded in my mouth. I will certainly go back again. Our waitresses was phenomenal I think her name was Melissa. The Ambiance was beautiful too love t...hat place! See More
Sharon Jill Borneman-Davis
· January 19, 2018
Loved our dinner here last night!
Perfect booth, and an amazing waitress, Madnella! Thank You for an wonderful night
Robert Landa
· September 24, 2017
Executive Chef Jae Ho Bang did not disappoint with an amazing meal for Tim and I last night at the Waldorf. I hope he sticks around for awhile. He's got great skills.
Lisa Lachtman-Harrington
· March 18, 2018
Great place for drinks! ����and an engagement! �
Whitney Martin
· September 17, 2017
Slow service, food was meh, not a fine dining atmosphere at all (people were over-served, drunk, and loud).
David Gales
· April 7, 2017
Food was good. Service was good. Atmosphere was great. Some friends from out of town wanted to buy us a bottle of champagne as a gift for the occasion we were celebrating. They left several messages t...hat were never returned. I also left a message that wasn't returned. Disappointing. I would have thought a restaurant of this caliber would have their act a little more together. I'd still go back. It was a very enjoyable evening. See More
Carol Bode
· October 2, 2017
Exclusive and yet friendly restaurant. Great service, exquisite food, lovely setting. Expensive but worth it
Jack Hardy
· August 20, 2017
The best place to eat in the desert. Great food and fun bar.
Becky Jenner
· September 18, 2017
Best Salmon and Filet!!! And Steve our Server was phenomenal. He recommended the perfect wine pairing. Can't wait to visit again!!!
Janet Emerson Duffy-Anttila
· September 3, 2017
Fantastic food, highly attentive servers and staff lovely place. Great time. Worth every penny.
John Gavin Hausman
· September 15, 2017
Good food and service love New York steak with blue cheese melt on it . The atmosphere is fantastic !
Janet Prottas
· August 18, 2017
The food was outstanding, and the staff was excellent! I will be recommending this beautiful restaurant to anyone looking for a fabulous and delicious restaurant experience!
Jennifer Naylor
· February 25, 2015
Two nights in a row, two fantastic meals! Try the brussels sprouts linguine with Wagyu bacon and Meyer lemon, so delicious. Wonderful staff so educated on the food, and the most inviting dining room w...ith giant roaring fireplace. See More
Andrew Thompson
· June 28, 2015
Had a great dinner with my wife. The atmosphere was terrific, service was excellent and the steak and pork chop were amazing. Highly recommend!! Try the cheese plate and the summer chilled summer soup.
Miroslava Naveja
· February 26, 2018
Everything PERFECT!!!
Jose G Reid-Navarro
· December 13, 2016
Excelent service and amazing food. Very friendly people and a great place to eat in the desert.
Maggie Grimm
· March 19, 2017
Have had amazing dinners here. Delicious. Excellent service. Even dropping in for drinks such a fun crowd. Bartenders. Managers. Staff always takes great care of us.
Sue C ThatsMe
· September 21, 2016
Hubby and I loved everything about Morgan's. They have one awesome Chef! Outstanding food, Exemplary Service, Lovely Atmosphere! We loved the Heritage Apple Festival menu. A three course meal with pairing. Unique and delicous! We will be back! See More

La Quinta Resort & Club presents Breakfast with Santa!
Saturday, December 16 & Saturday, December 23
9:00 AM Seating at Morgan's Restaurant
Buffet Style Breakfast and Mimosa & Bloody Mary Bar
Holiday Photos with Santa Claus...
$35 adults | $25 children Resort Guests | Club Members
$40 adults | $30 children Non-Resort Guests | Locals
To Make a Reservation Call: 760.564.4111 (Request the Concierge Discovery Center)

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Join us Thursday, November 2nd, for our monthly Winemaker Dinner featuring renowned, specialty Napa Valley winery Arietta Wine. A special prix-fixe dinner menu created and prepared for the occasion by Executive Chef Jae Ho Bang will be served with the evening’s wine selections – paired in perfect harmony, of course.

To make a reservation:
Cost is $95 per person, exclusive of tax and gratuity.

Morgan’s in the desert invites you to join us for our monthly Winemaker Dinner on Thursday, November 2, featuring renowned, specialty Napa Valley winery Arietta. Arietta’s ultra-premium label features exclusive Bordeaux-style blends, with a portfolio selectively limited to four celebrated red wine...