77 Reviews
Tell people what you think
Jill Wallace
· March 3, 2018
Got some amazing beef ribs and some bones for my dogs. Very reasonable prices, very clean.
Elizabeth Monti
· March 24, 2017
I have been buying lamb here since the mid-seventies. Best bacon and ham around. Old-fashioned wieners, weisswurst, andouille, pork tenderloin, hocks, ground beef, ground lamb, ground pork -we buy i...t all! I know their hours by heart. See More
Katrina Lea Kotowski
· June 6, 2017
Delish hot dogs and steaks. I'm so happy the student farm will be selling there, also.
Joe H. Baker
· August 24, 2017
Unlocked rooms upstairs . I will not get meat from there
Donald Morecraft
· February 15, 2017
Fantastic cuts of meat at excellent prices! Old family tradition to buy their products.
Emilie Ospina
· October 9, 2015
The only place in town I can get authentic and delicious andouille.
Don Gerard
· January 31, 2017
Fairwell and adieu, Chuck! Your replacement has some big weekly email updates to fill!
Timothy E. Bickel Jennings
· September 2, 2013
Great quality meat for the price. The meat is always tender. Like the Illini Football team.
Amanda Radek
· June 5, 2015
I love you. ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️
Brian Williams
· February 13, 2014
Great meat.....good prices, very good selection, odd hours but worth it!!
Mary Ellen Stites
· August 27, 2014
You can't beat their meat!
Christopher Nelson
· July 22, 2013
Fantastic cuts of meat at very reasonable prices!

It's about that time! I cooked up some corned beef and cabbage for the undergrads today. Some of them had never had it so I knew what I needed to do.

Last night before I went to bed I placed a corned beef brisket in the slow cooker on low. I covered it with water and added a glug of vinegar. Don't ask me why, that's just what my great-grandmother did. It was done this morning so I threw it in the cooler until I was ready, then heated it back up while I made the cabbage.

So, I've had good reviews.

You can pick some up, right here, tomorrow and Friday for $6.59/lb

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Honey I Shrunk the Ribeyes! While we didn't actually shrink anything, we do have these Boneless Lamb Rib Chops. There's only a few, first come, first served. #meatmail #meatsales #nofilter

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My Bologna has a first name, it's G-E-R-M-A-N. My Bologna has a second name it's S-T-Y-L-E. Oh I love to eat it everyday, and if you ask me why I say. Because the Meat Salesroom has a way with B-O-L-O-G-N-A.

Our German-Style Bologna is back. While our attempt at the theme song didn't quite work, that doesn't affect how delicious our meat is. Stop in today. #meatmail #meatsales #nofilter

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Check your inbox, a Meat Mail is incoming. Our fresh cases are jam packed with meat waiting for a good home.

See you soon.

It is with heavy hearts that we have to inform you that until further notice, we will have no eggs. Sorry for any inconvenience.

We are also short on pork until Thursday. However, we have plenty of frozen pork. Spare ribs, back ribs, and chops, oh my! I've also got boston roasts and boneless shoulder blade steaks.

See you shortly.

A few New Year's updates:
-Today we are reopening with our normal hours, if you are brave enough to weather the cold.
-Our phone system is down until further notice, please make orders through email or in person. Thank you in advance for your patience.
-We hope you had a wonderful holiday season. If you had a recipe that was absolutely amazing, please share it with us, we'd love to feature it on our page.

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Don't forget, all orders must be placed by 5pm today to guarantee that we will have it by the weekend. Orders may be placed in person today during sales or via email @

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If you've never had our cured and smoked chickens, you're definitely missing out. Luckily for you, we've got more than we can shake a stick at. Come in today and get one for yourself... and your neighbour.
#meatsales #meatmail #nofilter

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Join us and ESPNcu today from 3:30-5:30 to try and win Illini Men's Basketball Season Tickets.

Hope to see you.

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There's an hour and a half left for sales and we have plenty of beef and pork left for your meaty desires. #meatsales #meatmail #meat

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Oktoberfest is nearly over, don't let it end without you having our "Bavarian-aproved" Weisswurst. Available for a limited time. Check out our Facebook page for our hours. #meatmail #meatsales

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Ben is working diligently to get some Hot Snack Sticks packaged for those of you who enjoy the spicy side of life. #hot #meat

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Just in time for game day, our hot dogs are back in stock. #fightingillinifootball #gameday #oskeewowwow

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