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4.5
225 Reviews
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Norman Fintz
· November 19, 2017
This is my 4th visit there & I must say that the service is outstanding, the portion sizes are perfect & the food is delicious. I am not a big beef “fan”, or I would eat there more often. The Frenc...h Onion soup is the best that I have ever eaten. I am also an Executive chef. See More
Angela Dorio Minotti
· August 23, 2017
I came in with two of my friends...they took me here for my birthday...I have two complaints...The first on is my friend wanted to get broccoli instead of the mash and she was charged 5.00 for the exc...hange and 9.00 for the broccoli...that's 15.00 for broccoli...really...unbelievable...then we get the bill...the three of us order the prime rib dinner which was 12.95...We also had a cocktail each and coffee and desert...the bill comes and the tip should have been 26.00 and they had the tip at 36.00 and the waiter said that's because they add the regular price of the dinner...so it makes the tip more...I have to say I have eaten in very well known steak places and never heard of anything like the way you do business...We were all very dissapointed...We eat out often and in very good places...Just very dissapoined...Angela See More
Kim Caroppoli
· October 4, 2017
My Mom took me here for my 50th Birthday dinner , 1 week after my actual Birthday. I must say the wait staff was excellent and the surf and turf (filet mignon) was superb!! They had a lobster tail spe...cial on the menu stuffed with crab meat , but I wanted the steak with mine, the waiter offered to have the lobster tail with my dinner stuffed and I am so glad he did!! It was absolutely delicious and the filet was fabulous, I could cut it with a fork!! will certainly visit again! Thanks Mom for the great restaurant choice and the bday dinner. This place is a little pricey , but you get what you pay for See More
Judi-lynne Filomio Pistorino
· January 14, 2018
It was our first time there, Food was great! Service was fabulous! It’s a bit over priced LOL we got two 9.99 bottles of wine for 45.00 each haha ... but we’ll be back
Eleanor Schroers
· September 11, 2017
LOVE the food ! I ordered a cocktail that was not on the menu, and the Bartender went out of her way to make for me. I had the filet mignon OMG !! AWESOME !! I can not wait to get back to NY and go again
Paul ML Blackwell
· September 16, 2017
What can I say? You know the food is good if I'm looking forward to eating The 22oz. Ribeye weeks before my trip to NY. Great service plus great good equals a great experience.
Bj Wade
· October 22, 2017
i love Augie's! I went with family a couple of weeks ago, we had steak and lobster. The food was very good, service was excellent!
Katie Bujarski
· November 24, 2017
I have a $50 giftcard to your establishment, but due to the complete DISRESPECT of the first responder community by YOUR other restaurant, I now have a $50 paperweight as I am a first responder and re...fuse to give business to such disgraceful people. See More
Gary Wawrzycki
· May 18, 2017
It starts with quality of the food prepared and cooked to perfection each and every time, paired with amazing service throughout. The bar is quaint, and to be honest, maybe a little small, but that ju...st adds to the ambience and makes for a great place to start with a drink, or even share apps, or settle in to dine. The white tablecloth settings, friendly servers, and attention to detail make each visit a pleasure. The wine list, although limited, provides nice varietals at a reasonable price. Oh, and the drinks are always top notch. Liz is amazing behind the bar. Excellent martinis and margaritas! My Friday go to place! Cheers! See More
Ken Fischer
· November 16, 2017
Always make sure I stop by when I'm in the area. The food and staff are always great.
Wilma Aponte
· November 6, 2016
A group of friends went to this restaurant today for the first time. Upon entering we were immediately greeted by staff and shown to a table. Drinks were offered and while we perused the menu, bread... was put on the table. The food was delicious. The appetizers were delicious; we had caprese salad, braised rib ravioli, mussels/clams and fried calamari. We then had prime rib, Chilean sea bass, NY Strip Steak, and salmon - We were all pleased with our selection. Then came dessert - all yummy. We had lemon sorbet, lemon coconut cake, chocolate mousse, and strawberry shortcake. I cannot tell you what an amazing time we had; we'll def. be back again. Thank you to Augie's staff for making it a memorable experience. See More
Andrail L King
· November 4, 2017
Great atmosphere and muscles, good drinks, my girls and I had a great time?
Maria Lourdes DeJesus Valdes
· January 26, 2018
It was wonderful enjoyed the food tremendously will go again for sure
Anthony Ribby Ribustello
· June 2, 2017
Vegetables taste like cardboard
The meat was dry and overcooked and not tender. Definitely not worth the money. Been here three times sucked twice today is the last time.
Enchee Ferrer-cruz
· November 7, 2017
Friendly staff nice ambience good quality of food
Tom Spinella
· October 19, 2017
Always a great meal and service. I’m going tonight! Can’t wait!
David Serviss
· February 18, 2017
The prime rib is all 5 stars the porterhouse was delicious but asked for medium rare and received rare not concerned I prefer rare over more done. The prices are equal to any good steakhouse that serv...es dry aged steak. The staff was awesome. I will go back. See More
Dennis Grant Sr.
· August 7, 2017
As always,the food was great.The people are always on top of things and are so polite.
William Thyne
· January 28, 2018
Bone in ribeye for those real Meet eaters Excellent Good service nice social life
Daniel Milby
· October 2, 2016
Great food! Great staff! The cowboy rib eye steak special with blue cheese this weekend was amazing! Great bar specials during the week. It's easy to see why it wins a Best of Westchester award two ye...ars in a row! See More
Posts
Augie's Prime Cut updated their cover photo.
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first week of lent - check out Augie's new raw bar this weekend! It's rawsome.

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Videos
Check out Augie taking the ALS ice bucket challenge!
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Fat Sal's Steak Sauce at Augie's
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Augie;s Holiday Commercial
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Posts
Augie's Prime Cut updated their cover photo.
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Happy Valentine's Day from Augie's!

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The weekend’s just a few hours away, keep your eyes on the prize.

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We are OPEN for business today! Come warm up for lunch, prime time and dinner.

Cheers to the big game!!! Join us all day for our extended Sunday prime time specials.

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You nominated us, now vote for us. Cast your ballot now through Feb 4th @ 5pm!

Best of Westchester Food and Drink Elimination Round 1
westchestermagazine.com

Super Bowl plans? Join us this Sunday for an extended Augie’s Prime Time. Drink and food specials will be available throughout the game!

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Augie's Prime Cut updated their cover photo.
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We’re taking surf and turf to a new level.

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Augie's Prime Cut updated their cover photo.
January 18
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Augie's Prime Cut updated their cover photo.
January 16
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Well done on enjoying the holiday weekend! Now really end it right with dinner at Augie’s. Prime Time specials start at 4 pm.

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Don’t be shellfish, this seafood tower is for 2! Enjoy it at our new raw bar all weekend long.

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