Begging Burro Mexican Bistro & Tequila BarCafe in Custer, South Dakota
The manager stopped by to say hello and told us a little about the staff. No Tapatio on the table, but qu...ickly rectified by the manager.
If in Custer, eat here...
Take it from this foodie don't bother. When asked by the manager how the food was , I told him the chili rellano was soggy. He said so good then..... was... more is there to say after that response. The enchiladas
It takes almost no time to notice that there is something different about these profession
My wife and I enjoy dining out 2-5 times per week.somet
Victor and Alfredo are my personal favorites but Bernice, Alfonzo, Clay, and David are all friendly, excellent servers. Angel's Mayan-Mexi
My only regret is that these wonderful Mexican people cannot stay in Custer year-round
Regards to All,
If you're rolling into town for Labor Day Weekend, be sure to stop by & enjoy our authentic Mexican food.
Friday - 4 pm - 9 pm
Saturday & Sunday - 11 am - 9 pm
Last day of the season is Sunday, Sept. 3.
Our last day of the season will be this Sunday, Sept. 3.
We sincerely appreciate everyone who came in this summer. Thank you so much to both locals and visitors. We look forward to seeing you again next summer!
If you haven't tried our chiles nogada, you don't know what you're missing. Stuffed, roasted poblano pepper with our special house sauce, served with rice and plantain tempura.
Starting tomorrow, Aug. 28, we will be open 4 pm - 9 pm (dinner) Monday - Friday. On Saturday & Sunday, we will be open 11 am - 9 pm (lunch & dinner). Thank you to all of our guests this season!
Fall is in the air and school is back in session. Soon the Begging Burro will close for the season.
Starting Monday, Aug. 28, our new hours will be Monday-Friday from 4 pm to 9 pm and on Saturday and Sunday 11 am - 9 pm.
Our last day of the season will be Sunday, Sept. 17.
THANK YOU to all of the locals who have enjoyed our Mexican restaurant this season and we hope you can visit us soon!
Jack, Alfredo, Victor, Angel, Gerado, Bernice, Jose Luis, Roberto and the rest of the staff!
Our pork cochinita is an adventure for your tastebuds! Our roasted pork with Annotto sauce, served on a banana leaf with rice, pickled onion and corn tortillas. You've got to try this!
Looking for something grand? Try our mahi mahi - it's grilled with pesto, cilantro, & onions and served with sliced tomatoes, grilled onions & peppers. If you think it looks good, tasting it is even better.
The two most beautiful words in the wold: Cheese dip.
Okay, we call it Queso Fundido, made with 3 types of cheeses and topped with chorizo sausage & mushrooms. It's a beautiful thing.