The majority of us, don’t quite realize there’s something amazing happening
· Glyphosate is used on more than GMO's (i.e. corn, soy, sugarbeet, canola, etc.), & conventional wheat & sugar cane, (& GMO & conventional cotton?): it's used ...on some conventional chickpeas, legumes, peas, rice, rye, flax, millet, canary seed, & mustard etc. too -
"There is no way to know what specific crops have been desiccated with glyphosate, because farming techniques are not monitored." ...
· "Anthony Samsel on Glyphosate getting in proteins – such as Keratin" (16Nov2017) -
"fingernail samples of human patients that are suffering from Scleroderma ... found presence of glyphosate in their finger nails.
This ability of glyphosate to penetrate deep into our biology and integrate itself in places where it is unwanted, can cause an near endless chain of illnesses.
What is even more surprising, is that most of these observations were already done back in the 1970s by Monsanto and Dupont ... and kept from our scrutiny.
This hiding of the safety data on glyphosate ... makes the approval of glyphosate illegal, apart from being extremely dangerous for all life on the planet." ...
"it is illegal to allow release of a product [glyphosate] while withholding documents that prove its safety.
Also, without such safety data, any maximum residue limit (MRL) set by the government with regard to glyphosate contamination in food is unsubstantiated and ... also illegal." ...
"analysis of near 8,000 foods collected in Canada and tested by CFIA shows ...
industrially grown seed based foods produced in North America contain by far the highest concentration of glyphosate in the world, and ...
food samples collected in Western Canada proved to contain higher concentration of glyphosate than even foods collected elsewhere in Canada." ...
"I have been involved for a number of years in coaxing the Ottawa government
to first set up labs to test foods for glyphosate, since Canada did not have such labs a few years ago, and then
to engage in broad based mass testing of foods collected in Canada for glyphosate, then
to give me a copy of all those test results.
I finally analyzed them all to discover the shocking truth that Canada and the US produces the most toxic foods in the planet, when it comes to glyphosate contamination, and that
foods collected in western Canada, that includes all land west of Ontario and includes the prairies, to have measurably more toxic foods in stores than in any other place on earth.
We in short are living in the global epicentre of poisonous foods.
My findings are there for all to see in a 400 page ebook on Amazon titled Poison Foods of North America."
I've been recommending fermented foods for a long time due to their benefits in maintaining a healthy gut microbiome. Now, studies indicate that eating fermented foods may be a key component of an anticancer diet.
The most potent antioxidant nature has to offer? Find out what makes it so deserving of that honor, and how you can use it for healthier eyesight and more, starting today.
I am aware of this all too well... I know when it is being to the point of succubus...
Not surprised, but very disappointed...
Include more of these kinds of foods in your diet now to help prevent cancer later.
How much do you know about mito-hacking? When you sit down with your friends and family this week you might want to re-listen to this so you can explain what a mitochondriac in training does to wise up to the environment around you. http://ancestralhealthradio.com/podcast/mitohacker
I am a big fan of Dr Amen with the work he has done over the years with SPECT scans
There was no explanation to 9-year-old Andrew's violent behavior until his uncle, Dr. Daniel Amen, was able to use a groundbreaking discovery to change Andrew's... life.
Get Dr. Amen's New York Times Bestseller book from here today: http://amzn.to/2hAWf6Z